Crema De Pistacho

Product Description â?? NUXEL Pistachio Cream

NUXEL Pistachio Cream is a professional-quality creamy filling made with 15% pistachio, specially developed for pastry, bakery, and ice cream applications. Its smooth, uniform texture makes it easy to use as a filling, topping, or ingredient in sweet preparations.

It is suitable for making cakes, croissants, panettone, cookies, ice cream, mousses, bonbons, and other pastry products. It can be applied directly onto the product or injected, offering a cream with a distinctive pistachio flavor that is easy to handle in professional processes.

Packaging: 4 kg container.
Pistachio content: 15%.
Usage: Professional.
Main applications: Pastry, bakery, and ice cream making.
Storage: Store in a cool, dry place, ideally between 15°C and 25°C.
Allergens: Contains pistachio, milk, and soy; may contain traces of other tree nuts, as indicated on the label.

Commercial description:
A versatile pistachio cream designed for the HORECA sector, pastry shops, bakeries, ice cream parlors, and confectionery manufacturers, presented in a 4 kg format to facilitate professional, large-scale use.