Millets are a group a small, round whole grains grown in India, Nigeria, and other Asian and African countries. Considered an ancient grain, they are used both for human consumption and livestock and bird feed (4, 5 ). They have multiple advantages over other crops, including drought and pest resistance.
History and Geography: Pearl Millet, a resilient grain, has been grown in the arid regions of India for centuries and has always been part of the staple diet for its nutrition.
Usage in Global Cuisines: Perfect for making hearty flatbreads, porridge, and even gluten-free muffins.
Health Benefits:
Benefit Description
High in Fiber Enhances digestion and prevents constipation.
Rich in Magnesium Supports heart health and metabolic function.
Note : The price of the product cannot be mentioned on a global trade as it varies based on the payment terms decided between the parties. The Country of Origin for every Product is India.
Pearl millet is a nutritious, drought-resistant cereal crop known for its high protein, fiber content, and adaptability to harsh environments.
Pearl millet is used for making flatbreads (like roti), porridge, baked goods, alcoholic beverages, and livestock feed in agriculture.
No Chemicals and preservatives added.
Quality - A Grade
Moisture - 12% at max
At Bharat Falcon, we are proud to offer Premium Pearl Millet (Bajra), a nutritious and hearty grain that showcases the best of Indian agriculture. Renowned for its exceptional quality, our pearl millet is sourced from the fertile fields of Rajasthan and other states, ensuring that only the finest reaches your table.
Pearl Millet is grown primarily although it's consumed worldwide. The gluten-free grain is low in calories but packed with healthy nutrients that may contribute to weight loss, improved blood sugar levels, and other health benefits.
Available in 50 KG bags, Superior Quality.
Description : Pearl millet, also known as bajra, is a type of small-seeded grass that belongs to the Poaceae family. It is a staple crop in many regions of Africa and Asia, particularly in arid and semiarid areas where other crops may struggle to grow due to their drought tolerance. Pearl millet is highly nutritious, rich in protein, fiber, and essential minerals such as iron and magnesium. It is commonly used for making flatbreads, porridge, and fermented beverages.
Origin : India
Specification :
Purity : 99.90% to 99.95%
Packaging : 25 to 50 kg
Packaging Material : PP, Paper and customized
Botanical Name: Pennisetum glaucum
Pearl millet is a complete protein, meaning it contains all essential amino acids. It's also high in fiber, iron, magnesium, phosphorus, and B vitamins.
Gluten-free: Perfect for those with gluten sensitivities or celiac disease.
Low glycemic index: helps regulate blood sugar levels and keeps you feeling full for longer.
A good source of antioxidants supports overall health and may reduce the risk of chronic diseases.
