We offer export-quality Pink (Garva), Red, and White Onions, carefully selected, graded, and packed to meet international standards. Cultivated in leading onion-growing regions, our varieties are known for their sharp aroma and extended shelf life, making them ideal for export to diverse global markets. Onions are a staple ingredient in nearly every cuisine around the world, widely used in everyday cooking for their ability to enhance flavor, texture, and aroma in a variety of dishes. Whether sauted, caramelized, used raw in salads, or blended into sauces and gravies, onions are essential in kitchens across households, restaurants, and food industries. We offer flexible packaging in mesh and jute bags to ensure optimal freshness and safe transit. Backed by strong quality control, timely logistics, and a reliable supply chain, we are fully equipped to fulfill bulk export requirements with consistency and professionalism.
