Fragrance Cinnamic Aldehyde Cas 104-55-2

Cinnamaldehyde is commonly referred to as cinnamaldehyde and is naturally found in essential oils such as Sri Lankan cinnamon oil, cinnamon oil, musk oil, hyacin oil and rose oil. The cinnamaldehyde has two isomers, cis and trans. Commercially available cinnamaldehyde, whether natural or synthetic, is a trans-form.
Cinnamon Bark has been used throughout history, and across most cultures, as a culinary spice, for herbal bath decoctions and as a food remedy to maintain healthy blood sugar balance. Cinnamon contains the constituent, cinnamaldehyde, found in the volatile oil fraction of the plant. Cinnamaldehyde has potent antioxidant actions, protecting cells from oxidative damage, and supporting healthy fat and cholesterol balance within the normal range.
Cinnamon bark studies show favorable results for its efficacy in promoting healthy blood sugar levels by maintaining a normal range, and protecting cells from oxidative damage. Maintaining a healthy blood sugar level is critical to promoting optimal health and is associated with healthy vision, heart/circulation, kidneys and a healthy nervous system .