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Tilapia Fillets

Supplier From Viet Nam
VERIFIED
Dec-27-24

PRODUCT INFORMATION:

Product Name: TILAPIA FILLETS
Origin: Vietnam
Cultivation Type: Farmed
Style: Natural, Frozen
Type: Boneless, Skinless Tilapia Fillets
Product Category: Seafood
Color: White to light pink flesh
Condition: Boneless, skinless tilapia fillets, carefully processed, cleaned, and vacuum-packed for freshness



Key Features:

High-quality boneless and skinless fillets, easy to prepare

Rich in protein, Omega-3 fatty acids, and essential nutrients

Mild flavor and tender texture, suitable for various cuisines

Individually quick-frozen (IQF) to maintain freshness and quality

Free from preservatives, safe for health


Applications:

Ideal for grilling, baking, frying, or steaming

Suitable for fish tacos, seafood pasta, or salads

Used in soups, stews, or curries for added flavor

Perfect for healthy meal plans and quick recipes

Packing Details:

Net Weight per Pack: 1 kg (or as per customer requirements)

Carton Size: 10 kg per carton box

Carton Dimensions: 50 cm x 50 cm x 30 cm

Vacuum-sealed or individually wrapped in moisture-resistant packaging


Shelf Life:

Frozen: 12 months (stored at -18C or below)

Thawed: Best consumed within 2-3 days


Certifications:

HACCP, ISO, or other relevant certifications available upon request

Price and Minimum Quantity

Price: Negotiable
MOQ: 1000 Kilograms
Standard: Export
Production Capacity: 10 Ton/ Month
Packaging: Net Weight Per Pack: 1 Kg (Or As Per Customer Requirements) Carton Size: 10 Kg Per Carton Box Carton Dimensions: 50 Cm X 50 Cm X 30 Cm Vacuum-Sealed Or Individually Wrapped In Moisture-Resistant Packaging

Product Model And Origin

Brand: Huvy Co., Ltd
Seller Code: Huvy

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PRODUCT INFORMATION:

Product Name: TILAPIA FILLET
Scientific Name: Oreochromis niloticus
Origin: Vietnam
Ingredients: 100% natural fresh tilapia fillet
Color: Light pink to white flesh with firm texture
Style: Boneless, skinless fillets (customizable: skin-on or skin-off)
Flavor: Mild, clean, and slightly sweet taste
Condition: Freshly processed and immediately frozen to preserve quality, taste, and nutrients
Key Features: High in protein, low in fat, and rich in essential nutrients. No preservatives or artificial additives.
Usage Instructions: Thaw before cooking. Perfect for frying, grilling, baking, steaming, or making soups and curries.
Shelf Life: 12 months when stored at -18�°C or below.

Packing Details:

Weight per fillet: ~100g-200g (customizable based on size)

Packing Type: Individually quick-frozen (IQF) and vacuum-sealed in food-grade packaging

Carton Weight: 10-20 kg per carton box (customizable for export)

Carton Dimensions: 50 cm x 40 cm x 30 cm (customizable)

Storage Conditions: Maintain at -18C or below to ensure freshness and quality during transport.

Verification Status