Forced convection digitally controlled hot air ovens suitable for precise heating drying and various other laboratory drying applications requiring controlled heating zone
Features
Forced convection system ensures good mixing strong dispersion and maintains higher temperature uniformity inside the chamber
Most ideal for various experiments in microbiology cell cultivation of animals and plants and food for various laboratories industries R D labs etc
Synthetic door gasket made of neoprene on the doublewalled door
Useroriented design of shelves makes you adjust each space of shelves without difficulty
Adjustable two ventilation slides control inner airvapor circulation
Beaded heating elements are placed in ribs at bottom and sides for uniform heat distribution
Constructional Features
Outer body made of CRC Sheet duly powder coated
Inner chamber and adjustable trays are made of Stainless Steel SS304 grade
Gap between the inner chamber and the outer wall is filled with highgrade mineral wool for minimal heat dissipation
Bigger sized units mounted on caster wheels for easy portability
Door fitted with heavyduty hinges and door handle ensuring there are no leakages through the door gasket
Temperature Range 50C to 250C
Temperature Accuracy 1C
Temp Controller Microprocessor Based Digital Temperature IndicatorCumController with LED OR LCD Display OR TFT Touch Screen Display Controller Option
Type Available with forced convection system
Regulator Solidstate electronic relay with protective heat sink
Safety Device Overtemperature limiter switch prevents overheating
To work on 220230V AV 5060 Hz supply
