Blanched Peanuts Specifications:
PROPERTIES VALUES & LIMITS
Product Name: Blanched Peanuts / Roasted Blanched Peanuts / Salted Blanched Peanuts
Quality: Blanched Peanuts Whole & Blanched Peanuts Split
Counts Per Ounce: 38/42, 40/50, 50/60, 60/70 (Counts Per Ounce)
Cleaning: Sortex Cleaned
Color: Creaming White / Brown
Moisture: 4% Max
Place of Origin: India
Foreign Material: 0.1% Max
Shape: Long/ Lengthy, Round
Split: 13% Max
Aflatoxin: 10 ppb (Tlc Method)
Packaging Details:
TYPES OF BAGS QUANTITY
PP Bag 25 & 50 KG in New PP Bags
Vacuum Pack 25 Kg Vacuum Bags, Out Side PP Bag
Box Pack 25 Kg Vacuum Bags, Out Side Carton Box
- As Per Customer Requirement
Container Capacity:
TYPE OF CONTAINER QUANTITY
20' FT Container 16-19 Metric Tons
40' FT Container 27 Metric Tons
Blanched Peanuts Benefits and Uses:
Blanched Peanuts can be eaten raw, roasted or steamed.
They are often inculcated in sweets, chocolates, candies. Blanched peanuts is the source of peanuts oil, which is used as an edible oil.
Blanched peanuts are a good source of protein and mono saturated fats, a type of fat that is given weight for healthy heart diet.
Blanched peanuts contain high level of polyphenols, which have strong antioxidant properties.
Eating a handful of blanched peanuts helps malnourished and underweight people.
Chewing blanched peanuts with a pinch of salt strengthens the gums.