MOQ : 10 or 20 Tons
$9.2/ kg - $9.65/ kg FOB JAKARTA, Indonesia
Origin: Indonesia
White Brown Cardamom. Store in Cool Dry Place. Moisture Content 4.5-5%
The Latin amomum cardamomum l. it is a shrub growing to a height of up to ten feet [3 m]. The leaves have a sharp point that measures about 25-35 cm (10 in.) in length and a width of 10-12 cm (12 in.). Common among the varieties of cardamom plants are red and white.
Origin : Indonesia Style : Sun Dried Color : White Brown Shape : Whole Moisture : 15% - 20% Impurity : 1%
Cardamom, is a small spindle shaped seedpod with black seeds inside. The covers are thin and pale green (Elettaria) or dark brown (Amomum). Cardamom is the third on the list of the world�?�?�?�¢??s most expensive spices, right behind vanilla and saffron. Cardamom is used as a cooking spice as well as flavoring (mainly for tea and coffee). It is also used in medicine. Cardamom is native to India, Pakistan, Indonesia, Bhutan, Nepal and Bangaladesh. Only a few other countries, like Sri Lanka, have also taken up cultivation.
Cardamom indonesia water content : 20%
Indonesian Cardamom: A Flavorful Journey with PT Santoso Corp International Welcome to the enticing world of cardamom, a captivating spice that adds a burst of aroma and flavor to dishes around the globe. At PT Santoso Corp International, we take pride in being your trusted supplier of premium Indonesian cardamom. In this article, we explore the allure of Indonesian cardamom and why PT Santoso Corp International is your go-to exporter for this delightful spice. The Allure of Indonesian Cardamom Indonesian cardamom, also known as green cardamom, boasts a unique and alluring taste profile. Its refreshing and slightly sweet flavor, combined with floral and citrus notes, sets it apart from other cardamom varieties. Harvested from the fertile soils of Indonesia's spice-growing regions, this premium spice is a testament to the country's rich agricultural heritage. Ethical Sourcing for Uncompromised Quality At PT Santoso Corp International, we believe in ethical sourcing and sustainable practices. We work closely with local farmers who adhere to traditional and eco-friendly cultivation methods. This ensures that our cardamom is free from harmful chemicals and additives, delivering a pure and unadulterated product that meets the highest quality standards. Versatility for Culinary Delights Indonesian cardamom is a versatile spice that transcends various culinary applications. From enhancing the flavors of traditional dishes to infusing baked goods and beverages with its enchanting aroma, this spice unlocks a world of culinary delights. With PT Santoso Corp International's cardamom, you can inspire your customers taste buds and create memorable dining experiences Tailored Solutions for Your Business At PT Santoso Corp International, we understand that every business has unique needs. That's why we offer tailored solutions to cater to your specific requirements. Whether you need whole cardamom pods, ground cardamom powder, or custom packaging and labeling, we are dedicated to delivering a seamless and personalized experience. Global Reach and Timely Deliveries With an extensive distribution network and reliable logistics, PT Santoso Corp International ensures that your orders reach you on time, no matter where your business is located. Our commitment to prompt deliveries and efficient supply chain management allows you to focus on your business and serve your customers without delay. PT Santoso Corp International offers a captivating journey into the world of Indonesian cardamom. With a focus on uncompromised quality, sustainability, and personalized service, we are your trusted partner in sourcing this delightful spice. By choosing our Indonesian cardamom, you infuse your dishes with a taste of Indonesia's rich cultural heritage and contribute to the wellbeing of local communities
indonesia cardamom with brown color ,moisture 20%,cleaned by blower
Cardamom is a type of spice produced from the seeds of several types of elletaria and amomun plants in the zingiberaceae family (ginger family). "Best Cardamom From Indonesia"
Cardamom, one of Indonesia's spice commodities which is increasingly in demand by the world market. Indonesia has a large quantity of cardamom because cardamom is a herbaceous plant that grows well in shaded conditions, requires fertile, loose and well-drained soil. There are two types of cardamom cultivated in Indonesia, namely Amomum cardimum wild and Elettaria cardamomum L. Maton. Cardamom classification : Brown cardamom Physical form: somewhat round and light. Color: The seeds are black, the skin is brownish white. Green cardamom Physical form: the shape is slightly longer and flatter. Color: black seeds and slightly greenish skin. Aroma: sharper and fragrant.
