Basmati rice is a type of long-grain rice commonly grown in the Himalayas, India, and Pakistanâ??with India producing about two-thirds of the world's supply. Basmati rice comes in two varieties, white and brown. Both have a nutty taste and a distinct smell. White basmati, however, is more processed. The hull, bran, and germ are all removed. With brown basmati, only the hull gets removed.
Terms:
CIF USD 445+ / mt depending on the qty
ITLC / SBLC + TT from a major international bank OR Bank Escrow for smaller orders
Inspection:
SGS/TUV/Intertek Inspection and loading supervision is available at buyer's expense
