Green Cumin

Admixture- : 1% Max
Purity ; 99% Min
Flavour- : Aromatic with a penetrating flavour
Moisture ; 8% Max
Volaile oil : 2% Min

WHAT IS GREEN CUMIN?
The most used flavor in the world
Cumin is a flowering plant in the family Apiaceae, native to the Irano-Turanian Region. Its seeds each one contained within a fruit, which is dried â?? are used in the cuisines of many cultures in both whole and ground form. Although cumin is thought to have been used in traditional medicine, there is no high-quality evidence that it is safe or effective as a therapeutic agent.

TYPES WE OFFER?
Best Cumin supplier in SUDAN
1. Green Cumin

SOURCE OF CUMIN
Cumin is an important flavor that confusion with other spices in Sudan
Likely originating in Central Asia, Southwestern Asia, or the Eastern Mediterranean, cumin has been in use as a spice for thousands of years.

Sudan is one of the largest producers of Cumin.