Cashew

Cashew
Normally we see seed inside a fruit, but in a cashew fruit, its seed is an outside entity attached to it. Four centuries ago, when the Portuguese landed on the Indian soil, they brought with them the priceless tree nut - "Cashew". Cashew came, conquered and took deep roots in the entire coastal region of India. Cashew found the Indian soil more congenial for its growth than its homeland. It later gained popularity as a cash crop in many parts of India as well.

Cashews Specification
NUTRITIVE VALUE OF CASHEW KERNELS
Sr No. Requirements for daily diet of a normal adult. Contents of one pound of Cashew kernel.
1. Calories 3000-3500 2760
2. Protein 60-75 96 GMS
3. Carbohydrates 375 GMS 101 GMS
4. Fats 68 GMS 314 GMS
5. Phosphorous 1.44 GMS 2.04 GMS
6. Calcium 0.68 GMS 0.24 GMS
7. Iron 0.015 GMS 22.45 GMS
8. Vitamin A 4000 I.U. 3700 I.U.
9. Vitamin B1 400 I.U. 500 I.U.

Specifications of Indian cashew kernels are as per international standards. We can offer the following grades maintaining quality parameters as per CEPC / AFI standards according to the requirement of the customer/buyer .

White Wholes:
W180
W210
W240
W320
W450
W500

Scorched Wholes:
SW
SW180
SW210
SW240
SW320
SW450
SW500

Dessert Wholes:
SSW (Scorched wholes seconds)
DW (Dessert wholes)

Broken:
White pieces
B (Butts)
S (Splits)
LWP (Large white pieces)
SWP (Small white pieces)
BB (Baby Bits)

Scorched small pieces:
SB (Scorched butts)
SS (Scorched splits)
SP (Scorched pieces)
SSP (Scorched small pieces)

Dessert pieces
SPS (Scorched pieces seconds)
DP (Dessert pieces)