Rosemary Extract

Name: Rosemary Extract
Brand: Zhenyibio Technology Inc.
SKU: ZYSW-Rosemary Extract
Price: 15.00 USD
Availability: PreOrder
Rating: 1.1 (0 reviews)

(1.1)

Zhenyibio Technology Inc.

Supplier From China

Mar-15-22

Product name: rosemary extract
INCI Name: ROSMARINUS OFFICINALIS (ROSEMARY) EXTRACT
Appearance: Brown powder
Purity: carnosic acid 6%-80%; Rosmarinic acid 4%-30%
CAS NO.: 84604-14-8
Supplier: ZHENYIBIO

Rosemary leaf extract is an effective antioxidant that protects the skin and prevents signs of premature aging.Rosmarinic acid(rosmarinus officinalis extract) has a powerful calming effect on skin conditions such as eczema and acne.Rosmarinic acid(rosmarinus officinalis leaf extract) is an ingredient in rosemary extract has a calming effect on the skin and may help relieve several common skin problems.Rosmarinic acid is an antioxidant,and caffeic acid is another natural ingredient of rosemary.

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Price: $15

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Rosemary (Rosmarinus officinalis) is a woody, perennial herb with fragrant evergreen needle-like leaves. It is native to the Mediterranean region. It is a member of the mint family Lamiaceae, which also includes many other herbs.
The name rosemary derives from the Latin name rosmarinus, which is from "dew" (ros) and "sea" (marinus), or "dew of the sea" — apparently because it is frequently found growing near the sea.
Description
Forms range from upright to trailing; the upright forms can reach 1.5 m (5 ft) tall, rarely 2 m (6 ft 7 in).
The leaves are evergreen, 2/4 cm (0.8/1.6 in) long and 2/5 mm broad, green above, and white below with dense short woolly hair.
Flowering, very common in a mature and healthy specimen, blooms in summer in the north; but can be everblooming in warm-winter climates and is variable in color, being white, pink, purple, or blue.
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Active ingredients: Ursolic acid 5% to 40%, powder
Hot concentration: 25%, 40%,
Solubility: Oilsolubility
Extract part: Rosemary dried leaves.
Extracting solvent: Food grade ethanol only
Standards: conform to EC-1881/EC396/EC1831/EC231
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Rosemary Extract - Produced from Rosmarinus officinalis - Contains more than 5% Rosmarinic acid by HPLC

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Carnosic Acid 20%
Carnosic Acid 50%
Carnosic Acid 60%
Carnosic acid is a phytochemical that occurs naturally in rosemary, the common culinary herb. Recognized as an antioxidant, the most notable benefit of carnosic acid is its ability to protect against free radicals in the brain. The action of free radicals in the body gives rise to a number of diseases such as cancer, diabetes, and heart disease.

General Information
Product Name Carnosic Acid Part Used Rosemary leaves
Item Specification Method Result
Physical Property
Appearance Yellow or Brown Powder Organoleptic Conforms
Mesh Size/sieve analysis 100% pass 80 mesh Sieve analysis Conforms
Specification >20% HPLC 21.47%
Loss on Drying 5.0% USP37 4.50%
Ignition Ash 5.0% USP37 0.98%
Contaminants
Lead(Pb) 2ppm Atomic Absorption 2ppm
Arsenic(As) 3ppm Atomic Absorption 3ppm
Microbiological
Total Plate Count 1000cfu/g USP30 100cfu/g
Yeast & Mold 100cfu/g USP30 0cfu/g
E.Coli Negative USP30 Conforms
Salmonella Negative USP30

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Product Name: Rosemary Extract
Latin Name: Rosmarinus oficinalis L.
Ratio: 4:1, 5:1
Method: TLC
Appearance & Color: Brown Yellow powder
Odor & Taste: Characteristic
Plant Part Used: Leaf
Extract Solvent: Water&Ethanol
Particle Size: 100% Pass 80 Mesh
Grade: Feed / Food
Package: 1kg/Bag ,5kg/Bag, 25kg/Drum
Storage: Cool Dry Place
Shelf Life: 36 Months
Trademark: New Mstar
Transport Package: Fiber Paper Drum
Origin: China

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