Semolina

Semolina is a type of coarse flour that's made from durum wheat, not from the other popular wheat type, known simply as common wheat. When durum wheat is milled, its most nourishing parts are ground into semolina. Durum wheat grains are golden in color, so the milled semolina is a pale-yellow flour.

Specification Of Durum Wheat Semolina
TYPE COARSE SEMOLINA FINE SEMOLINA
Color Golden Yellow Golden Yellow
Protein 12% Min 12% Min
Moisture 14% Max 14% Max
Ash 0.60-0.95% Max 0.60-0.95% Max
Carbohydrates 375.30gms 75.30gms
Fibres 5.9gms 5.9gms
Wet Gluten 30% Min 30% Min
Dry Gluten 9.5% Min 9.5% Min
Black Specs 5 PPM Max 5 PPM Max
Brown Specs 20 PPM Max 20 PPM Max
Sieve Analysis >425 Microns â?? 25-35% ><150 Microns - 5%
>425 Microns 15% <150 Microns - 10%
Packing Multi wall plain new PP bags of 25 kgs or 50 Kgs
Container Loading 23 MT per 20 FT