Contrary to industry standards, our cacao is fermented for a shorter period of time in order to preserve its nutrients, using banana to boost the natural flavour and aroma, and we have a longer drying period that ensure the increased stability of the beans.
Criollo Cacao is full of nutrients such as magnesium, manganese, zinc and many more.
Cacao mass, or Liquor, is a vital ingredient in the preparation of all kinds of chocolates around the world. What better ingredient to prepare chocolate than a Raw Criollo Cacao Liquor that not only contains a higher content of the natural nutrients found in cacao, but also brings flavour and aroma like no other.
Supplier: Tonka beans, cacao beans, cocoa powder, cocoa butter, cocoa liquor, copaiba oil.
Services: Export
Buyer: Tonka beans, cacao beans, cocoa powder, cocoa butter, cocoa liquor. copaiba oil.
