Popular traditional Assamese ornaments or Asomiya Gohona include earrings with exquisite Lokaparo, Keru, Thuriya, Jangphai, Long Keru, Sona or Makori; an array of necklaces including Golpata, Satsori, Joon biri, Bena, Gejera, Dhol biri, Doog doogi, Biri Moni, Mukuta Moni, Poalmoni, Silikha Moni
The most famous element of the region's jewellery is the Maharashtrian Nath, but there is more to it than just that. Saaj jewellery as it is called is an incredibly important part of the Maharashtrian wedding. We've created a list of the different types of Maharashtrian jewellery and what makes each one of them unique
Vacuum forming is a manufacturing method used to shape plastic materials. During the vacuum forming process, a sheet of plastic is heated and then pulled around a single mold using suction.
Of the many different machines used for manufacturing products, the blow molding machine is one of the most fascinating and useful. Known as extrusion blow molding, the simple explanation as to how this blow mold design works is that air is blown into a parison, shaping the hollow bottle as it inflates
Also known by the name the Rajputana or Rajasthani necklace, Aad is a square /rectangular choker and is usually gifted to the bride by the bridegroom's family. Worn by the brides, Kanthi is a traditional choker made of Gold and is usually adorned with Kundan and other precious stones like polka
A speciality of Rajasthan, is work of Kundan, the jewellery in which kundan is applied, mostly made from a core of lac, a natural resin. Kundan jwellery is a combination of gems and meenakari on either side of an ornament with vibrant colors.
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Cloves can be used whole or ground. People often include ground cloves in spice mixes and whole cloves in recipes to add depth and flavor to a wide variety of foods. These small dark brown pods are used to spice up curries, season meats, enrich sauces like Worcestershire sauce, and even flavor spiced baked goods
Turmeric is a common spice and a major ingredient in curry powder. Curcumin is a major component of turmeric, and the activities of turmeric are commonly
