Frozen Ribbon Fish is a long-bodied, silver-skinned fish known for its tender meat and delicate taste. It is popular in Asian and Mediterranean cuisines, often used in grilling, frying, or stewing. Our ribbon fish is processed under strict hygiene standards to ensure top quality.
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The ribbonfish are any lampriform fishes in the family Trachipteridae. These pelagic fish are named for their slim, ribbon-like appearance. They are rarely seen alive, as they typically live in deep waters, though are not bottom feeders.
Frozen whole round ribbon fish, processed in our fishing vessels, stock available for size 200-300gr & 300-400gr.
port of loading, surabaya - indonesia
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