Finger Millet (Eleusine coracana)
Overview:
Finger Millet, commonly known as Ragi, is a nutrient-rich whole grain widely cultivated in Africa and Asia. It is highly valued for its exceptional health benefits, including being a rich source of fiber, protein, and essential minerals. Finger Millet is gluten-free and a great alternative for people with gluten intolerance or celiac disease.
Key Features:
* Rich in Nutrients: High in calcium, iron, and essential amino acids.
* Gluten-Free: Suitable for individuals with gluten sensitivity.
* High Fiber Content: Supports digestion and promotes gut health.
* Diabetic-Friendly: Low glycemic index helps regulate blood sugar levels.
* Antioxidant Properties: Contains polyphenols that help fight oxidative stress.
Uses:
* Used to make porridge, rotis, bread, and baked goods.
* Ideal for making healthy snacks like energy bars and cookies.
* Can be ground into flour for various culinary applications.
* Used in brewing traditional alcoholic beverages in some regions.
Specification
We are a trusted supplier of premium finger millet, delivering to global markets. Finger millet is a highly nutritious grain, widely used in traditional dishes, flour, and beverages. Often referred to as "ragi" in India. Finger millet can be used in a variety of ways, from making porridge and flour-based foods to brewing traditional drinks. Its exceptional nutritional value and versatility make it a favored choice in health-conscious diets across the world.
Minimum order: 20 ft container
Shipping terms: EXW, FOB, CIF, or as per buyer's requirement
Payment terms: LC or as per buyer's agreement
Origin: India
Cultivation Type : Natural
Color ; Dark Red
Feature : Good In Taste, Natural Taste
Packaging Type : Gunny Bag, Plastic Bag
Packaging Size : 25kg, 50kg
Country of Origin : India
Preferred Buyer From
Our Finger Millet (Ragi) Flakes are processed at our FSC 22000-certified facility, using sustainably sourced, high-quality ragi. Packed with natural nutrients, they are perfect for breakfast cereals, health snacks, and traditional recipes. Available in bulk packaging (10 kg, 25 kg), they offer a 12-month shelf life when stored in cool, dry conditions. We ensure consistent quality and the capacity to meet bulk and customized orders.
Essensoul Exports supplies high-quality Finger Millets (Ragi) sourced from sustainable farms in India. Naturally grown and processed under hygienic conditions, our finger millets are cleaned, graded, and packed to retain their nutritional value and long shelf life.
Finger millet is a superfood rich in calcium, iron, fiber, and antioxidants, making it ideal for health food brands, flour mills, and cereal manufacturers. It is widely used in traditional foods, baby food products, and gluten-free formulations across global markets.
Key Features:
â?? Naturally Grown â?? No Chemicals or Additives
â?? High in Calcium, Iron, and Dietary Fiber
â?? Gluten-Free and Diabetic-Friendly
â?? Long Shelf Life and Uniform Quality
Gluten-Free Industry: Used in cereals, porridge, bakery, and protein bars
Retail & Horeca Supply: Packaged for health-conscious consumers
Animal Feed (select quality): Optional if applicable
Why Choose Essensoul Exports?
â?? Direct sourcing from Indian millet clusters
â?? Graded and machine-cleaned for export quality
â?? Custom packaging and labeling options
â?? Certifications available: FSSAI, Phytosanitary, COA, Certificate of Origin
HS Code: 10082110
Finger Millet Exporter India, Ragi Grain Supplier, Gluten-Free Millet, Whole Ragi for Flour, Indian Finger Millets Bulk Supplier
Finger millet : Ragi has the highest mineral & calcium content when compared to all whole grains & minerals. It is called as a wonder grain as it is a powerhouse of protein & amino acids. It helps to reduce the heat of the body and also helps to heal ulcers & anemia
