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Maxthon Globe

Supplier From United Arab Emirates
Mar-03-19
Supplier : Banana, mangoes.

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Contact Details:
United Arab Emirates
United Arab Emirates
United Arab Emirates


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More Items Similiar to: Maxthon Globe

Nov-07-20
 
We are a company with over 25 years of experience in fruit production and commercialization. We can supply Green Cavendish Banana, CAT I or II, 18kg box, from Costa Rica and Guatemala. In addition, we can supply Color Pineapple, Variety MD2, Extra Sweet, 12kg box, from Costa Rica. Moreover, we can supply Kent Mango, 6kg box, by air from Peru.
GOLD Member
VERIFIED
May-25-24

Fresh Cavendish Banana

$1
MOQ: 1  Tons (US)
Sample Available
Supplier From HCMC, Vietnam, Viet Nam
 
No. Standard
Specification
Features
Clean, no bud, no rotten, no mouldy, no irregular shape, no pest, no broken ones
Washed and polished
Intact firm, green color, sweet taste and good uniformity
No black part or rotten part
Size
1. Big size:
4-6 bunches/box, each carton box of 13 kgs
3-5 bunches/box, each carton box of 9 kgs net
2. Small size:
7-9 bunches/box, each carton box of 13 kgs
6-7 bunches/box, each carton box of 9 kgs
Length
15-22 cm
Diameter
3.0-4.0 cm, 4.0-5.0 cm
Storage temperature
13.0- 13.50c
Packing
Inner packing: in PE bags
Outer packing: in carton box of 9 kgs net or 13 kgs net
Or according to customer's requirements
Supply Period All the year round
Load and its capacity
1,540 carton boxex/40 reefer container (20.020 MTS/ 40 reefer container), each carton box of 13 kgs net
2,280 carton boxex/40 reefer container (20.520 MTS/ 40 reefer container), each carton box of 9 kgs net
Port of shipment Ho Chi Minh, Vietnam
Supply Ability 15 containers /month
MOQ 1*40' FCL
GOLD Member
VERIFIED
Mar-29-25

Banana, Premium

$400 - $650 / Metric Ton (FOB)
MOQ: Not Specified
Supplier From Pune, Maharashtra, India
 
Product Name Fresh Cavendish Bananas
Botanical Name Musa acuminata
HS Code 08039010
Bananas fresh

Export Variety
Cavendish Banana Most demanded for export
Other varieties on request Robusta Grand Naine Red Banana Yelakki

Grades Sizes
Grade Length cm Hands per Bunch Fingers per Hand
A 1825 cm 48 1220
B 1417 cm 47 1016
Color Stage at Export Stage 12 Green for longer shelf life

Maturity 7580 at harvest

Specifications
Skin Color Bright Green ripens to Yellow

Pulp Creamy white sweet taste

Brix 1820

Shelf Life 2540 days with cold chain

Storage Temp 1314C

Relative Humidity 9095

Packaging Details
Box Type 7ply exportgrade corrugated boxes

Net Weight 13kg 18kg

Inner Packing Foam net polywrap plastic tray optional

Labeling As per buyers requirement brand grade country of origin

Port of Loading
Mundra Nhava Sheva India

Documents Provided
Phytosanitary Certificate

Certificate of Origin

Fumigation Certificate

Packing List Commercial Invoice

SGSQuality Certificate if needed

MOQ 140 ft Reefer Container 15401800 boxes
Delivery Time 710 days depending on country
Payment Terms LC TT Advance
Jan-28-16
Supplier From Pune, Maharastra, India
SILVER Member
VERIFIED
Aug-26-19
Supplier From Ho Chi Minh, Viet Nam
GOLD Member
Dec-02-24
Buyer From Tepic, Nayarit, United States
Feb-10-20
Supplier From Moradabad, Maharashtra, India
 
Fresh Apple, Banana, Orange, Mango, Grape Fruits
GOLD Member
Jun-17-22
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
 
PRODUCT INFO
Namwa Banana : Pisang Awak Banana Scientific name: Musa ABB CV.Kluai "Namwa" In the family: Musaceae. Namwa banana is a traditional Thai banana variety. A herbaceous fruit Is a type of hybrid banana It is a hybrid of wild banana and Tanee banana with a single, upright trunk. The trunk is round. Brown and green The leaves are monocots. The leaves are parallel They are flat, long, large, with green flowers, leaving a bouquet. There will be cabbage out at the top. With a long chain with a comb Will have results in a comb like a fan The skin is light green. Ripe fruit, the skin is yellow. Sweet and fragrant

SEASON
Thai Banana (Kluay Nam Wa) is availble year round.
GOLD Member
Jun-17-22
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
 
PRODUCT INFO
Thai sour mangoes, like mentioned above, are typically unripe or young mangoes. sour mangoes for their refreshing/tangy taste which usually come with a firm, crisp, crunchy texture which is very different from ripe mango. Sour mangoes can be consumed on their own, paired with seasoning/dips or turn into a dish.

SEASON
Sour mangoes typically, late May thru June.
GOLD Member
Jun-17-22
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
 
PRODUCT INFO
Sweet Mango is hands down the most popular fruit in Thailand. It is grown and eaten everywhere. Thai people will eat Sweet Green Mango on its own, as a snack fruit, although they usually prefer to eat unripe or bitter Mango this way. Predominantly Green Sweet Mango are used as a cooking ingredient. Sweet Mangoes are extremely healthy to eat, they contain far less sugar content than a ripe mango does, and they are also high in fibre.

SEASON
The peak season for this fruit remains Thailand's "hot season" between March to May.

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