The best pepper grow in gevye region.
Family: solanaceae botanical name: capsicum annuum l.
Other names: indian pepper, hungarian pepper, turk pepper.
Ingredient: volatile oils and color items. Kapsaisoit is little or non.
Nutrition facts: for 1 gr 3, 7 calorie 603, 2 mg carbohydrate 104, 2 mg oil 137, 9 mg protein 3 mg phosphor 2 mg calcium 6 meg tiamin 13, 6 meg riboflavin 578, 9 unit a vitamine
Areas of usage: it can use for almost every foods. Salads, meet pasty, eggs, circassian chicken, hungarian national food gula, soups, meaty foods, souces etc.
