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Naturally fermented black garlic
Ingredients:
100% Naturally fermented black garlic,
NO Food Additives
NO Food preservatives
NO food coloring

Product componets
Lactobacillus, black garlic, epimedium, and etc.
All of the components are 100% natural, and thus, safety is guaranteed.

Product Functions:
Anti-oxidation, anti-aging.
Prevention of cardiovascular disease, improves high/low blood pressure
Antimicrobial, anti-virus.
Anti-cancer, anti-cancer effect.
Enhance immunity
Diet, relieves constipation, skin improvement, increases physical strength, fatigue recovery

Usage:
Direct edible: Take 3-5g daily
As food ingredient. Suitable for biscuits and all sorts of small snacks, etc
For cooking: Widely used for noodles, soup, dishes, salad, pizza, sandwiches, etc