Ginger for export and import


Product name
Ginger for export and import
Parts used
Rhizomes
Grade of Ginger
Standard of Ginger
Color and appearance of Ginger
Yellowish Brown
Organoleptic characters
Characteristic taste & aroma
Extraneous matter (% w/w) of Ginger for export and import:
< 1
Moisture (% w/w) of Ginger for export and import
max1
Total ash (% w/w) of Ginger
max 6
Water-soluble ash (% w/w)
> 1.5
Alcohol-soluble extractive (% w/w)
>3
Water-soluble extractive (% w/w)
> 10
Acid insoluble ash (% w/w)
max 2
Heavy Metals Lead
max (ppm) 5
Arsenic
max (ppm) 1 of Ginger