Scientific name: Jasminum sambac.
Part: Bubs and petals.
Origin: Vietnam.
Moisture: 10% max.
Color & odor: characteristic.
Feature: 100% Natural, no impurities, pesticide residue & any preservatives.
Process: Harvest => Select, remove stems => Clean => Dry => Pack in stuff.
Packaging: in a carton (PE liner), as buyerâ??s requirement.
Please ask detailed and specific
questions about Pricing, Minimum Order Quantity, Delivery Timelines etc. Detailed Messages
result in prompt responses.