Alternative Names: Gold Lines Sea Bream; Tarwhine; Yellow Fin Bream
Scientific name: Rhabdosargus sarba
Process type: Whole Round; Gilled & Gutted
Size range: 500/1500 gms
Packing in bulk -8/10 kgs per box
Form: Fresh Chilled
Method of Catch: LHP – Hand Lines & Pole Lines (Hand Operated)
Fishing Zone: FAO 051
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