Our company, which specializes in health, sustainability and innovative solutions, aims to add value to you with our probiotic and postbiotic based products.
We offer high quality and performance in a wide range from processed meat products to agricultural soil enhancers.
You can review the sections below for detailed information about our products or request samples.
Product Introductions
1. Processed Meat Products: Healthy and Long-Lasting Tastes
Take the quality and taste of your processed meat products one step further with our probiotic based innovations:
• Fast Fermentation: Reduces the fermentation process from 13-15 days to just 24 hours excluding preparation stages.
• Low Dosage: Provides effective results by adding only 25 grams of probiotic to 100 kg of sausage dough.
•• Natural Protection: Protect your natural sausage casings from unwanted microorganisms throughout their shelf life, approximately 10-12 months, thanks to the probiotic coating.
Areas of Use:
• Processed meat products such as sausage, salami, smoked meat, pastrami and sausage.
• Innovative products for health-focused consumers.
2. Agricultural Soil Enhancers: More Productive and Sustainable Soils
Our bacterial-based soil enhancers in powder form offer a natural alternative to traditional fertilizers.
• Enrich the soil with beneficial bacteria.
• Support environmentally friendly agriculture by reducing the use of extra nitrogen and potassium.
• Increase productivity while reducing costs.
3. Special Formulas for Calf, Lamb and Goat Health
Products designed to support the health and development of your young animals in the livestock sector:
• Immune-boosting formulas.
• Increase feed efficiency and promote weight gain.
• Provide natural defense mechanisms against diseases such as Cryptosporidiosis.
4. Postbiotic-Based Disinfectant Solutions
Our innovative, chemical-free postbiotic disinfectants:
• Provide natural and effective microbial protection.
• Increase safety in food processing processes.
• Provide cost advantages by extending the shelf life of products.
5. Probiotic Based Soilless Agriculture Solutions
In soilless agriculture, which is the future of modern agriculture, we provide high efficiency and sustainability with our probiotic based solutions.
• Supports Plant Development: The use of probiotics encourages growth through microorganisms that feed plant roots.
• Nutrient Usage Efficiency: It ensures that the minerals in the nutrient solutions used are absorbed more efficiently by plants.
• Environmentally Friendly: It minimizes environmental impacts by reducing the need for chemical fertilizers.
• Resistance to Diseases: It strengthens plant immunity and creates a natural defense mechanism against pathogens.
• Longer Shelf Life: The balanced nutrition provided by probiotics increases product quality and keeps it fresh for a longer time.
Areas of Use:
• It offers an ideal solution in soilless agriculture methods such as greenhouse farming and vertical farming.
• It increases performance in the cultivation of high value-added products such as tomatoes, lettuce, strawberries and peppers.
We are here to offer you high quality, environmentally friendly and innovative solutions. We look forward to collaborating and working with you.
Sample Request and Contact
You can request a free sample to experience our products and discover the most suitable solutions for your needs.
Contact us to request a sample or get more information:
Serkan TÜRKMEN
📞 +90 537 395 80 64
✉ info@saser.com.tr
🌐 www.saser.com.tr
Mersis number:
0752105733200001
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