We supply a qualitative range of Papad that are used during dinner and lunch. These are highly demanded in the national and overseasmarket due to their excellent quality and manufactured under hygienic conditions. We offer variety of crispy and tasty Papad both handmade & machine made at affordable prices. Some of the ingredients include urad flour, salt, water, asafoetida powder, coconut oil, etc., containing vitamins protein & dietary fibre. We offer them in several packaging and serving sizes to the clients. TYPES OF APPALAM Plain appalam Pepper appalam Cumin(Jeera) appalam Red chilly appalam Green chilli appalam Garlic appalam Calcium appalam Rice appalam colour Vadagam FEATURES Crispy Crunchy Tasty Fresh 100% natural Since Most selling brand in shops Best Price
Papad is an supplementary food item from India. It is generally fried in oil, it becomes puffy and soft crisp to eat. Papad is of many varieties, out of those 2 main varities are Urad Dhal Papad and Rice Papad. Both tastes differently while keeping the base taste of supplimentary food need. In South India, it is called Appalam, which is a must to be included in South Indian meals as part of a Feast or celebration.
We manufacture and exports appalam (papad) in both wholesale and in retail basis in the market. We have a successful record of 25 years in this field of appalam production. We produce appalam of various flavors with different tastes by using organic and hygienic ingredients. All our products are quality certified. Attractive packing of desired quantity available in market. These add a gem on to our crown.
Shri Mahila Griha Udyog Lijjat Papad, popularly known as Lijjat, is an Indian women’s cooperative involved in manufacturing of various fast-moving consumer goods. The organisation’s main objective is empowerment of women by providing them employment opportunities. Started in the year 1959 with a seed capital of Rs. 80, Lijjat has an annual turnover of around Rs. 6.50 billion (over 100 million USD) in 2010, with Rs. 290 million in exports. It provides employment to around 43,000 (in 2015) women. Lijjat is headquartered in Mumbai and has 81 branches and 27 divisions all over India.
We have carved a niche amongst the most trusted names in this business, engaged in offering a comprehensive range of Appalam Papad Specifications : Pack Size : 50g,100g,150g,200gm,1kg Hand Made : Yes Pack Type : Packet Size Of Papad : Medium Minimum Order Quantity : 50 Kilogram
APPALAM is the finest ethnic food stuff of Indian origin and a favourite snack food of millions across the globe. It is a natural, healthy and lip-smacking delicacy, a crunchy wafer. Unlike any other processed food or side dish, APPALAM has its various name tags like Madras Plain Pappadam, Papads, Pappad, Appalam, Appalums, Pappadoms, and Pappadum in different countries. Plain APPALAM is made up of Fine Urid flour, pure vegetable oil and salt. Various spices like Pepper, Cumin Seeds, Red Chillies, Green Chillies, Garlic etc are added, to give different varieties of appalam with different taste and flavour. Appalam is rich in vitamins and other nutrients and is almost free from fat, as its oil take in, is neglible. We manufacture and process unmatched quality and delicious Indian Appalam/Pappads under a very hygienic production conditions with careful quality control methods. The demand for Appalam, abroad, is very much, and we do a good volume of Appalam Exports in our Heritage and in our Buyer's Brand. Infact, it is very true that our relationship with our Buyers has strengthened so much, because of our export of our finest premium quality Appalam. We produce the following varieties of Appalam. The very name of all the varieties tell about the spices added in each variety. Each variety of Appalam has its own flavour and taste, competing with each other. Perkg and Customised size /inch-1'2'3'4'5'
We make the best quality machine made papad. The difference in machine made and hand made is as follows : 1)In machine made papad the quality of water used for making the atta for papad is mineral water. While in hand made papad the water used by women who make them is tap water generally. 2)The quality is machine made papad is consistent compared to the hand made papad. 3)From hygienic point of view nothing can match the machine made papad as we take due care that hands or any other part of body does not touch the product. Whereas in hand made papad the hygienic factor is near to zero level. We provide in 200gms, 500gms, and 1 kg packing.