The buyer is interested to receive quotations for the following RFQ -
Product Name: Frozen Chicken
Specifications:
Frozen Chicken Feet (Not Paw)
A) Spot Order: 8,100 MT (300 FCL)
B) One-Year Order: 16,200 MT (600 FCL)
i.e., 1,350 MT (50 FCL)/Month x 12 Months
QUALITY
A) Frozen Process: IQF (Individual Quick Frozen)
B) Frozen Requirements: Storage at Minus 18-20 Degrees Celsius.
C) Product Appearance
a) 100% Fresh and Frozen
b) No Yellow Skin
c) No Feathers
d) No Black Pads or Ammonia Burns
e) No Blood
f) No Bruise
g) No Chemical Burns
h) Outer Hard Nail Removed
i) Ice Content Less Than 0.3%
j) No Bad Smell
k) No Black Spots
l) No Excessive Water
m) No Massive Broken Bones
n) Moisture Less Than 3%
D) Packaging
a) Vacuum
b) 10 to 20 Kilograms Per Carton
c) All Cartoons and Plastic Bags Must Show SIF Number.
E) Production: Not Earlier Than January 1, 2021
No SBLC (MT 760) and No Advance Payment.
Performance Bond (PB) in favor of the Buyer covering 2% of the instrument value.
This buylead is archived. Your inquiry will be sent directly to the buyer's email inbox, and they may respond at their discretion. However, you will not receive their contact details.
Buyer is interested to receive quotations for the following RFQ -
Product: Chicken Paws A Grade
Specifications:
Grade A Chicken Paws
Labels And Identification:
The Outer Cartons Have To Be Clean, No Peculiar Smell, Not Allowed To Use Iron Nails Or Other Iron Object;
Exporting Country’s Authoritative Inspection and quarantine identification has to be printed on outer
cartons; commodity, production company’s register no., production lot no., specifications, origin (specific
distrito federal), production date, shelf life, storage temperature have to be indicated
Please provide a quotation to the following requirement from importer -
Product Name - Chicken Feet
Specifications :-
Size: Chicken Feet With An Average Weight Of 35-40 grams
Packaging: The packaging should be suitable for international shipping and maintain the quality of the producy
suppliers may contact via email only
