Buyer is interested to receive quotations for the following RFQ -
Product Name: Semi Coarse Wheat Flour T 400
Specifications :
Mill Product Obtained By Gradual Grinding Of Wheat, Sorted
According To Particle Size And Mineral Content (Ash)
Purpose
Raw Material For The Production Of Bakery Products
Durability
9 Months From The Date Of Manufacture
Product Quality Parameters
Color - White Powder With A Yellowish Tint
Aroma - A Typical Flour Scent
Taste - Typical Flour Taste, Without Bitter, Sour, Or Foreig
Pests - Without The Presence Of Pests At Any Stage
Gmo - Does Not Contain Gmo
Physicochemical Requirements
Humidity In% - Maximum 15.0
Ash In Dry Matter In% - Not More Than 0.50
Wet Gluten In Dry Matter In% - At Least 24
Granulation In% - Drop 366 Micro M - At Least 96.0, Drop
162 Micro M - At Most 75.0
Microorganisms
Enterobacteriaceae - Maximum 1.10.5 CTU / g
Molds - Maximum 1.10.4 CTU / G
Type Of Packaging - Loose In Tanks
Packaging Terms : In Tank
