- Microbiological Standards:
- Salmonella: Absent
- Campylobacter: Absent
- E. coli: = 100 CFU/g
- Other specifications:
- Frozen temperature: -18°C or below
- Shelf life: Specify shelf life
Requirements:
- Company Profile: Provide a detailed company profile, including licenses and certifications
- Contact Information: Include contact details, such as phone number and email address
- Ownership or CIS: Provide proof of ownership or Certificate of Incorporation and other relevant documents
1 20' fcl
*********LC Payment ONLY *********