Buyer is interested to receive quotations for the following RFQ -
Product: Liquid Sugar (Sugar Syrup)
Specifications:
Liquid Sucrose Contents: Brix67%---69%(icumsa Gs4/3/8-13(2009)) Shelf Life: 60 Days Minimum Storage Conditions: Dry, Cool, No Odors, Avoid Direct Sunlight And Excessive Temperature Difference Containers
Please provide a quotation to the following requirement from importer -
Product: Liquid Sugar
Specifications:
Project Require Color : Colorless to golden yellow Taste and Odor : Mild sweetness No smell No peculiar smell Organizational morphology : It is transparent and clear liquid with no precipitate Impurity : No visible Impurity Figure 2 Physical and chemical requirements Project Target Dry Matter ( solids ) /% 67 Total sugar in dry matters (Sucrose + Reducing sugar ) /(g/100g) 99.7 Reducing Sugar in dry matter /(g/100g) 0.1 and not Exceeding 0.6 Ash content /% 0.16? Color value /IU 100 PH 6.3-7.9 Testing Method for various indicators of syrup Brix: Purchase Abbe refractometer. Syrup with a Brix of about 67.
Qty: 100-200 containers or more monthly
Quantity Required : 100 - 200 Twenty-Foot Container
