This kit adopts the method of indirect competitive enzyme-linked immunoassay (ELISA) to detect Aflatoxin B1 (AFB1) in the sample such as grains and feed.
Number of Reactions(Preps)/Kit : 96 Wells
Brand : CTK BioTech
Sample Material : Serum
Storage : 2-8 C
Cat. No : E1015
Total T3 ELISA CE
The Total Triiodothyronine (T3) ELISA is a solid-phase enzyme-linked immunosorbent assay based on the principle of the competitive ELISA technique for quantitative determination of Triiodothyronine in human serum.
The three main kit components are:
1) Solid microwells pre-coated with anti-T3
2) T3 Calibrators
3) Liquid T3 Enzyme Conjugate Mixture comprised of T3 labelled with horseradish peroxidase (T3-HRP)
Product Features:
Analytical Sensitivity: 173 ng/mL at 2-SD
Specificity: No cross-reactivity or interference with
d-Thyroxine 10 aµg/mL
d-Triiodothyronine 100 aµg/mL
Iodotyrosine 100 aµg/mL
Diiodotyrosine 100 aµg/mL
TBG 50 aµg/mL
Human Albumin 50 aµg/mL
Phenylbutazone 25 aµg/mL
Phenytoin 50 aµg/mL
ASA 500 aµg/mL
Acetaminophen 500 aµg/mL
Accuracy: correlation coefficient 0.99 with a reference method
Intra Assay Precision: CV a?¤ 7.5%
Inter Assay Precision: CV a?¤ 10.76%
Product Specification :
Anti-T3 Ab Coated Microwells
Total T3 Calibrators:
C1 (0 ng/mL)
C2 (0.5 ng/mL)
C3 (1.0 ng/mL)
C4 (2.0 ng/mL)
C5 (4.0 ng/mL)
C6 (8.0 ng/mL)
Total T3 Assay Control
Total T3 Enzyme Concentrate
Enzyme Buffer
Wash Buffer Concentrate
TMB Substrate
Stop Solution
Product Insert
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The Total Thyroxine (T4) ELISA is a solid-phase enzyme-linked immunosorbent assay based on the principle of the competitive ELISA technique for quantitative determination of Thyroxine in human serum.
The three main kit components are:
1) Solid microwells pre-coated with anti-T4
2) T4 Calibrators
3) Liquid T4 Enzyme Conjugate Mixture comprised of T4 labelled with horseradish peroxidase (T4-HRP)
Product Freature:
Analytical Sensitivity: 176 aµg/dL at 2-SD
Specificity: No cross-reactivity or interference with
d-Thyroxine 10 aµg/mL
d-Triiodothyronine 100 aµg/mL
Iodotyrosine 100 aµg/mL
Diiodotyrosine 100 aµg/mL
TBG 50 aµg/mL
Human Albumin 50 aµg/mL
Phenylbutazone 25 aµg/mL
Phenytoin 50 aµg/mL
ASA 500 aµg/mL
Acetaminophen 500 aµg/mL
Accuracy: correlation coefficient 0.98 with a reference method
Intra Assay Precision: CV a?¤ 5.9%
Inter Assay Precision: CV a?¤ 7.6%
Product Specification :
Anti-T4 Ab Coated Microwells
Total T4 Calibrators:
C1 (0 ng/mL)
C2 (2.0 ng/mL)
C3 (5.0 ng/mL)
C4 (10.0 ng/mL)
C5 (15.0 ng/mL)
C6 (25.0 ng/mL)
Total T4 Assay Control
Total T4 Enzyme Concentrate
Enzyme Buffer
Wash Buffer Concentrate
TMB Substrate
Stop Solution
Product Insert
Shubhlaxmi industries are a manufacturer and exporter of garam masala/ Curry Masala that is blended with traditional methods and modern equipments to satiate customers and common in cuisines from the Indian subcontinent.
KNOWN AS "UNIVERSAL TASTE ENHANCER"
Curry Powder/ Garam masala the name simply means "warm blends of spices". While preparing this mixture, each ingredient is selected carefully in its correct form and precise amount to get the most relishing taste. While some masala are available HOT and some are mild, we totally avoid this dilemma and make a taste that is suitable to all. In short we can say that Garam masala/Curry masala is a world of spices brought together to give your taste buds an awesome treat. It is added in delicacies to enhance taste and aroma that are incomparable.
Specification
Type ; Regular/steam Sterlized
HS Code : 09109929
Color : Yellowish Orange
Moisture ; 8% Max
Total Ash : 7% Max
Acid Insoluble Ash : 1%
Mesh Size : 60-80
Total Plate Count : Max 100000/gm
Coliforms : Nil
E-coil ; Nil
Yeast & Molds : Nil
Salmonella : Nil/25gm
Aflatoxin : Bellow 5ppb
Quality Assurance : Sgs, Geo-chem, Spice Board
Loading Capacity : 15mt In 20'fcl & 25mt In 40'fcl
Roasted Guar Korma has been developed as a product free of antinutritive factors with balanced Amino Acid Profile. Suitable for Poultry, Swine, Ruminant and Aquaculture. Processed with heat and steam, inactivates harmful trypsin inhibitor which indirectly enhances protein and Amino acids digestibility in the product resulting in increased productivity of livestock and poultry. This process also reduces gummy substance by hydrolysing glactomannan and heat breaks cell walls resulting in higher digestibility of Guar Korma.
The anti-nutritive trypsin inhibitor is present in both Soybean and Guar seed, but gets inactive when processed into Soybean meal and Guar meal respectively.
We have two qualities of Roasted Guar Korma namely ULTRA and PREMIUM In Roasted Guar Korma ULTRA, the minimum protein content is 48 % and in Roasted Guar Korma PREMIUM, the minimum protein content is 55 %. The other nutritional and Amino Acid values of ULTRA and PREMIUM Roasted Guar Korma are listed below:-
• Higher percentage of Crude Protein (CP)
• Free From Aflatoxins
• Higher Digestibility Index, due to the removal of anti-nutritive factors
• More desirable and balanced Amino acid Profile
• Higher Energy content and fat percentage
• Lower percentage of less digestible Fibre
• Higher Palatability, complete elimination of characteristic bean odour and taste.
• Low content of Total Volatile Nitrogen (TVN)
• Free flowing, uniform fine particle size with good fat and water binding ability
NUTRITIONAL VALUES ULTRA PREMIUM
Protein 48% – 50% 55% – 60%
Metabolize Energy 2550 KCal/Kg 2700 KCal/Kg
Moisture Less Than 8% Less Than 6%
Fiber 6% – 8% 4% – 5%
Fat 5.00% 5.00%
Ash/ Sand Silica Less Than 2% Less Than 1%
Calcium 0.55% 0.55%
Phosphorus 0.68% 0.68%
Available Phosphorus 0.19% 0.19%
Urease Activity Less Than 1% Less Than 1%
Pepsin Digestibility 85.00% 85.00%
Trypsin Inhibitor Less Than 1 Less Than 1
Aflatoxins NIL NIL
Salmonella NIL NIL
E.Coli NIL NIL
Shubhlaxmi industry is heading a way as a manufacturer and exporter of Black Cumin Seeds. As the health benefits are known to world better, we provide globally the ultimate quality of Black cumin seeds.
The botanical name of Black Cumin Seeds also known as Kalonji is Nigella sativa and it belongs to the family Ranunculaceae. They are black in color and they can be easily mistaken to be as Black Sesame Seeds. They are native to South West Asia.
The oil extract is believed to be a nutritive application for hair. They are slightly aromatic and have peppery flavor.
It is believed that black seeds are good for health. They are energy booster and overcome fatigues. The oil extract is good for hair growth.
Specification
HS Code : 09093119
Grade : Machine Cleaned & Sortex Cleaned
Purity : 98%/99%/99.50%
Moisture : 6 To 7% Max
Total Ash : 8% Max
Pesticide Residue under Eu Regulation
Aflatoxin (b1+b2+g1+ Below 5ppb
Salmonella : Absent/25gms
Packing ; 5/10/25/50 Kg Net Pp. & Brand Packing
Quality Assurance ; Sgs,geo-chem
Loading Capacity : 16mt In 20'fcl & 26mt In 40'fcl
A Shubhlaxmi industries is a manufacturer and exporter of selectively chosen turmeric root Fingers that can be blended with technology and machineries to make finest turmeric powder. We strive to keep the natural aroma and purity as it is when doing the process. It is packed carefully to maintain its rich properties. Key features of the finest quality is its Curcumin content value & color which attracts Kitchen across the globe.
Turmeric is the most common and ancient spice of Indian culture. It is one of the main spices used in making Indian curry. It imparts bright yellow color to food. It has warm properties and gives a tinge or aroma to food. It is widely used in making sauces and pickles. It is made by grounding finely dried turmeric roots. The turmeric powder has number of amazing benefits. It is known to have an immunity building property. It is natural antiseptic.
Specification
Type : Regular/organic/steam Sterlized
HS Code ; 09103030
Moisture ; 12%max
Total Ash ; 9.5%
Acid Insoluble Ash ; 1%
Mesh Size : 20-60mm
Aroma ; Earthy
Para Red, Rhodamin B, Butter Yellow
Absent
Orange 2, Orange B & G absent
Sudan 1,2,3,4 ; Absent
Aflatoxin : Bellow 5ppb
Quality Assurance : Sgs, Geo-chem, Spice Board
Loading Capacity : 15mt In 20'fcl & 25mt In 40'fcl
Packing : 25/50 Kg. New Multi Wall Paper Bag
Shubhlaxmi Industries is a manufacturer and exporter of fresh Indian red chilli flakes of best quality. They are packed in tamper proof container so that the freshness is totally sealed.
Its also known as "PAPRIKA", ITS prepared from mild red chili pepper, its flavor ranges from Hot to Mild, Paprika is equally valued for its taste and its bright red colour, derived from capsanthin.
Dry Chilli flakes is a condiment consisting of dried and crushed chilli peppers. Nowadays it shares table space along with salt and pepper in many hotels and restaurants, as to enhance visual apperence of dish as well. Chilli flakes is a must ingredient in Mexican and Italian cuisines. When food is topped up with chilli flakes, the food taste is elevated to just another level. It has become a convenient choice to add heat to flavor up your pizza or curry with Indian Red Chilli Flakes.
Specification
Kind : Teja Chili/s4 Sannam/273 Wrinkle
Hs Code : 09042219
Color Value : 35-100 Max Asta
Mesh Size : 2mm To 6mm
Shu Level : 9000-75000
Seeds % : 5-30% Max
Moisture : 10-12%max
Aflatoxin : 5-30ppb Max
Quality Assurance : Sgs, Geo-chem, Spice Board
Loading Capacity ; 16mt In 20'fcl & 25mt In 40'fcl
Packing : 25/50 Kg. New Multi Wall Paper Bag
Shubhlaxmi Industries have adapted the best methods in the manufacturing blended red chilli powder. The packet of goodness reaches not only India but across the world. India own harvesting product; Red Chilli powder is packed keeping its purity and richness intact.
Red Chilli powder is commonly known as "lal mirch powder" and it is one of the key ingredients in the preparation of Indian cuisines. It is one of the main members of spice catalogue because Indians dishes are said to be incomplete without the flavor of Red chilli powder.
The authentic Indian cuisines are incomplete without the touch of Red Chilli Powder in them. When you have one of the finest handpicked and selected whole chillies that are grounded with traditional methods and modern techniques, it will just come as one of the most aromatic, pungent smelling and really HOT blended Red Chilli Powder. Red Chilli powder is a dominating amongst many Indian spices. If the food is tempered with red chillies powder, its aroma can spread far off. It gives an appealing red color to delicacies with mouthwatering flavor and irresistible aroma.
Specification
Dried Red Chili Powder variety Hs Code : 09042211
Type sannam S4 s17 Teja byadgi kashmiri
Color In Asta 35 (min) 75 (min) 90 (min) 60-90
Taste mild hot mild mild - Hot
Shu Level 15000 Shu 75000 Shu 8000 Shu 10000 Max
Moisture 6-8% 6-8% 6-8% 6-8%
Mesh Size 20-60mm 20-60mm 20-60mm 20-60mm
Total Ash 9.5% Max 9.5% Max 9.5% Max 9.5% Max
Para Red, Rhodamin B, Butter Yellow absent absent absent absent
Orange 2, Orange B & G absent absent absent absent
Sudan 1,2,3,4 absent absent absent absent
Aflatoxin Range ; 5-30 Ppb 5-30 Ppb 5-30 Ppb 5-30 Ppb
Quality Assurance ; Sgs, Geo-chem, Spice Board
Loading Capacity : 18mt In 20'fcl & 26mt In 40'fcl
Packing : 10/25/50 Kg. New Multi Wall Paper Bag
Soybean Meal (DOC) is used mainly for animal feed and other products requiring high protein. We offer high grade de-oiled soya cake, which is superior in its nutritional value. We take special care in producing soya meal to get standard quality as per customer requirements. Our Soybean Meal is hygienically packed and are available in the market at reasonable rates.
The test kit is detecting for the quantitative analysis of Total Aflatoxin in cereal, feed, peanuts.
The Total Aflatoxin mainly infect corn, peanuts, nuts and etc.
principle of test
The Total Aflatoxin (AFT) ELISA Test Kit is based on a competitive colorimetric ELISA assay.
The toxin of interest has been coated in the plate wells. During the analysis, sample is added along with the primary antibody specific for the target toxin and enzyme-conjugate. If the target is present in the sample, it will compete for the antibody, thereby preventing the antibody from binding to the toxin attached to the
well. The enzyme-conjugate, will bined with the primary antibody that is complexed to the toxin coated on the plate wells, last, take caloration with TMB substrate. The samples absorbance value is an inverse relationship with AFT content. Lastly, compared with the standard curve can be concluded the AFT residues in sample.
We are the authorized first vendor of ADTech!
KFDA CE approved,
FDA Pending
Price : Negotiable
Pre-Clinical Test Report
Accuracy
- In total samples 93.3% (14/15) - In positive samples 91.7% (11/12)
1. Pre-Clinical Test summary
1) Pre-clinical test is fulfilled by Domestic large clinical laboratory with ADTech COVID-19 IgM/IgG RAPID KIT
2) Tests are made by total 15 samples with 12 positive and 3 negative samples
3) Clinical Laboratory tested the sample with Immunofluorescence Analysis
2. Pre-clinical test result
1) Samples were tested by ADTech COVID-19 IgM/IgG RAPID KIT
2) Test result by ADTechs RAPID KIT
- 4 negatives and 11 positives results in 15 samples
3) Comparison between Immunofluorescence analysis and ADTechs RAPID KIT
- 14 test results are same(including negative and positive results) - 1 samples test result are different(Positive Negative by ADTech
Pea Protein powder, a vegetable protein manufacturing process through extraction from pea, available as Creamy yellow or yellow powder. Other ingredients are pea starch and pea fiber. It used as nutrition supplements.
As an experienced Pea Protein manufacturer and supplier, we has been supplying and exporting Pea Protein for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Pea Protein 55% feed grade Specification
Product Name 55% Pea Protein Specification 20kg/bag Batch 2016080902
Quantity Load Date Sample Test
Test Date 2016.08.09 Test Quantity 1000g
Test Standard Q/JTL 0005S
Items Unit Standard Result Level
Sense Appearance Light Yellow Comply Qualified
olfactometry It is own flavor without peculiar smell Comply Qualified
Impurity Negative Comply Qualified
Physicochemi-cal Index Moisture % 12 8.6 Qualified
Protein (Dry Basis) % 55 56.40 Qualified
Fat (Dry Basis) % 3 1.40 Qualified
Pb mg/kg 0.5 Negative Qualified
As mg/kg 0.5 Negative Qualified
Aflatoxin /(ug/kg) ug/kg 5.0 Negative Qualified
PH 6.0-8.0 7.60 Qualified
Microbial Index Total Plate Count cfu/g 30000 4900 Qualified
Coli Group MPN/100g 300 20 Qualified
Molds & Yeasts cfu/g 200 0 Qualified
Pathogenic bacteria cfu/g Negative Negative Qualified
Net Content kg 20kg 20.03 Qualified
Monascus Red, CAS No.874807-57-5, is a natural food pigment manufactured through fermentation using monascus purpureus or extraction from red yeast rice, available as Murrey Powder. Monascus Red is widely used as colouring agent, accepted as safe food colorant in many countries. Often used as coloring agent in many Asian foods including pickled tofu, red rice vinegar, char siu, Peking Duck, and Chinese pastries that require redfood coloring. Monascus Red also used in candy, cooked meat, preserved beancurd, ice cream, cookies, etc.
As an experienced Monascus Red manufacturer and supplier, we has been supplying and exporting Monascus Red for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Monascus Red Specification
ITEMS PROPERTIES RESULTS
appearance Black red, without moldy, no impurities, powder. Black red, without moldy, no impurities, powder.
fragrance Special and natural fragrance of kojic Special and natural fragrance of kojic
Moisture % 7.0 5.0
Color value E0.1%1cm 495(±10)nm 80 103
Fineness(100 mesh passing rate) % 90% 96.7%
Arsenic mg/kg 1 negative
Lead mg/kg 1 pass
Mercury mg/kg 0.1 pass
Total plate count cfu/g1000 pass
Yeast cfu/g 25 pass
Mold cfu/g 25 pass
Aflatoxin B1 ug/kg 5 negative
Aflatoxin B1 ELISA Test Kit is a competitive enzyme immunoassay for the quantitative analysis of Aflatoxin B1 in cereals, meat/fish, feed, milk,milk powder ,oils,peanuts and pistachios .The unique features of the kit are:
High recovery (80-105%),rapid(10-40minutes), cost-effective extraction methods.
High sensitivity (0.05 ng/g or ppb).
High reproducibility.
A quick ELISA assay (less than 2 hours regardless of number of samples).
color box
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