Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world's paddy production is parboiled. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world’s paddy production is parboiled.
Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world's paddy production is parboiled. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
Parboiled Rice, Boiled rice, usuna rice, rice, Parboiled rice is also a source of iron and calcium. Compared to white rice, parboiled rice has fewer calories, fewer carbohydrates, more fiber, and more protein. This makes it a healthier alternative to traditional white rice s calories come from its carbohydrate content. Manganese and Selenium: Boiled rice has manganese and selenium which activate enzymes for good health. Manganese enzymes keep connective tissues strong and help the cells to produce energy. Selenium enzymes promote blood vessel and thyroid gland function
Moisture: Under-14% Average Length- 5.5- 6 mm Broken Under- 5.00% Light Discolour Under- 1% Polished-Fully Polished Milling Degree - Well Milled & Sortex Cleaned Purity - 95% Admixture - 5% Max Damaged / Discoloured /Yellow /Red / Red Streaked Grains - 1.7% Max Foreign Matter including Paddy 0.25% Max Country of Origin- India
IR 64 Parboiled Rice is a widely renowned Indian rice variety. The rice is known for its long grain and good cooking practice. This rice is a major source of carbohydrates, high in protein, and is known for its great taste and rich aroma. This parboiled rice is mostly cultivated in India. Parameters Results:- Broken: 5% Broken Average Grain Length: 5.8 Mm Min (whole Grain) Moisture: 14%max Whiteness: 40 Degree Min Chalky Kernels (basis 1/2 Grain): 6% Max Yellow Kernels: 0.5% Max Red Streaked Kernels: 0.25% Max Damaged / Discoloured Kernels: 1% Max Foreign Matter: 0.1% Max Paddy Kernels: 5 Grains Max Milling Degree: Well Milled Type: Raw Origin: India Packaging Size: 1/2/5/10/20/50KG Bag OEM: Yes MOQ: 2 (20'ft Container)
Thai White Rice is the long grain type. When cooked, it has a firm texture and gives a high volume of cooked rice because of its unique cooking characteristics, Thai White Rice has long gained its popularity and has been the world staple for many decades. It is a controversial food in nutrition circles. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
Exciting news for food importers and distributors! Reesha General Trading LLC, a trusted foodstuff company in Dubai, UAE, is delighted to offer you the best booking price for Thai Parboiled Rice Long Grain. Brand: Reesha Packing: 1x50KG BOPP Bags Origin: Thailand Length: 6mm 20 Feet Container: 27 tons MOQ: 5FCL (Full Container Load) We are ready to provide the best booking price CIF Cotonou, Lome, and Dakar ports, ensuring a seamless import process. Additionally, we are fully equipped to serve the East and West African market, offering access to premium-quality rice. Price subject to reconfirmation. Don't miss out on this incredible opportunity to secure the finest Thai Parboiled Rice Long Grain at unbeatable prices. Contact Reesha General Trading LLC today!
Swarna white rice is one of the top exportable product from eastern India to south-east Asian and African nations. Due to its abundance supply and competitive price make its way to have more market share Length 5.3 mm Broken 5% ,10% ,100% Chalky nill Color Yellow / light yellow Shape Medium shaped Paddy Nill Weight 17 gms in 1000 grains Speciality - Gluten Free
1010 Long grain variety is not very common worldwide. Some specific markets like in MENA region they are very specific to length of rice and golden color. 1010 rice is the most suitable product for them. This is very long and thin. When we make it golden color, it looks like Basmati Rice. It cooks hard and non-sticky rice. Length 6.4 mm Broken 5% ,10% Chalky nill Color Creamy Shape long shaped Paddy Nill Moisture 14% max Specialty - Gluten Free
Specifications Type FOB Broken (2 /3 basis of average length) 5% Max Moisture 14% Max Chalky Grains (2/3 Basis) 6% Max Damaged/ Discoloured 2 % Max Yellow Kernels 2% Max Red & Red Streaked Kernals 1% Max Foreign Matter 1% Max Paddy Kernals 0.5% Max Average Length Long Grain 6.00mm Min Origin India Packing 50 Kg PP Bag or as per your requirement Additional Information Min. Order Quantity 100 Metric Ton