Tandoori masala is a mixture of spices specifically for use with a tandoor, or clay oven, in traditional cooking in the Indian subcontinent. The specific spices vary somewhat from one region to another but typically include: garam masala, garlic, ginger, onion, cayenne pepper, and sometimes other spices and additives. The spices are often ground together with a pestle and mortar.
Curry powder has a unique flavor due to the combination of both savory and sweet spices. Savory spices like cumin, turmeric, and bay leaf give the curry a deep, earthy flavor while sweet spices, like cinnamon and clove, add brightness and pep. The level of heat is determined by the type and amount of pepper used.
Curry powder has a unique flavor due to the combination of both savory and sweet spices. Savory spices like cumin, turmeric, and bay leaf give the curry a deep, earthy flavor while sweet spices, like cinnamon and clove, add brightness and pep. The level of heat is determined by the type and amount of pepper used.
Red chilli powder is an inevitable spice of most of the Indian dishes. Indian spicy food preparations of almost any kind get a touch of red chilli powder for a bright red colour and a hot, tongue tingling flavour. MANNA EXPORT is the leading exporter and supplier of all forms of chillies including green chillies, red chillies, dried chillies and also the red chilli powder. We can source you the finest quality red chilli powder without any impurities. We export quality chilli powder across the globe in all quantities and also supply on container basis according to the customer requirements Product Name : Chilli Powder Colour : Bright Red Pungency in SHU : 8000-100000(Heat) Sze : 40 to 60 mesh Packing : in new PP Bags lined with Polythene or Paper Bags Crop : New Crop Grade : A.B,C Shipment : Within 8 Days after signing the sale contract Quality : the best Variety : Teje/S17, Baydgi, 334/S4, 341 and Endo-5, Tomato variety and Mandu