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Sep-03-24

Hash Browns Bread

$194
MOQ: Not Specified
Supplier From Noya, Spain, Spain
 
Frozen Hash Browns
May-21-21
Supplier From Granollers, Barcelona, Spain
 
Inactivated soy flour
Description: Soy beans (Glicine max) cleaned and selected, processed in heat treatment to inactivate antinutritional factors and eliminate possible pathogens and contaminants, stripped and micronized with a very fine grain size, with an average diameter of 120 mesh (approximately 130 �µm). It presents a powdery, fine, dry and cream-colored characteristic. With a high content of ether extract, 100% natural, free of lactose and gluten, among other factors, it is suitable for inclusion in balanced diets.

Applications: Its applications vary as a body agent, protein ingredient, fat substitute, emulsifier, source of essential amino acids mainly lysine.

Use: Indicated for mixtures such as shakes, protein, energy supplements, thin masses, among others.

â??Differential: It has solubility in cold water and can be used as an improving ingredient in bread doughs such as frozen breads.

Package weight: 20 kg (plastic bags)

Validity: 12 months.
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Active soy flour
Description: Soy beans (Glicine max) treated with heat to eliminate possible pathogens and contaminants, stripped and micronized, maintaining a greater solubility of the protein due to the conditions of its processing. It presents a powdery, fine, dry and cream-colored characteristic.

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Applications: Its main application is in baking, improving the freezing conditions of the dough when there is a need.

Use: Mixed with common or whole wheat flour in the preparation of pasta.

Differential: Product with high water absorption capacity, resulting in products without defects after processing.

Package weight: 20 kg (plastic bags)

Validity: 12 months.
Jul-12-19
Supplier From Madrid, Spain
Nov-10-14
Supplier From Catarroja, Valencia, Spain
Apr-10-25
Supplier From Zaragoza, Aragon, Spain
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Oct-04-19
Supplier From Gandia, Spain
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