Synectic Premium Coffee Providing special premium grade coffee original from Indonesia to your mugs, Spoiling your tongue with our best selected coffee from various places in Indonesia Bring the best taste everyday to your Familily and your Live. Synectic Coffee is an exporting company for coffees, from the mother company of PT. Synectic Global Logistic (an International Trader Company for Export and Import). Synectic Coffee has evolved to become a trusted coffee dealer and exporter of Indonesian Robusta coffee. We are determined to be the best coffee dealers and merchants in the region and beyond, to promote unique coffees to the whole consumer in the world, to always provide our clients with the best quality, affordable coffee, and to guarantee quality to our clients. Synectic Coffee collects the finest organic grade specialty coffees from various best coffee plantations in Indonesia. Synectic Coffee also promotes farmers by providing advanced farming technologies to ensure the production of high-quality coffee that's of great value. One of our main goals is to promote the majority of small-scale farmers by marketing their coffee and thereby creating a steady source of income for them Mount Gumitir is a mountain located in the border region between Jember Regency and Banyuwangi Regency, with a height of 2.034 ft. The mainstay commodity around Mount Gumitir is Robusta Coffee which has been famous worldwide because of its quality and becomes the primary of exporting coffee to many countries of the world since Dutch colonial era. Robusta coffee was first produced on the Gumitir mountain plantation in east Java in 1900.
JAVA ROBUSTA NATURAL DRIED GRADE 1 One of the best robusta coffees in Indonesia and even in the world is Java Robusta. The enjoyment of Java Robusta coffee certainly doesn't need to be questioned anymore. This type of robusta coffee has even spread its wings in various countries. However, coffee connoisseurs know him better by the name Java Robusta or Java Mocha. One of the most popular Java Robusta coffee producing areas is Temanggung. This area is part of Central Java Province which is known to have fertile soil. So it is very suitable for cultivating coffee plants in this area. If you are a light coffee connoisseur, then Java Robusta can be your choice. Because this coffee has a clean taste with the aroma of sweet tobacco, chocolate cake, and full body.
JAVA ROBUSTA NATURAL DRIED GRADE 1 One of the best robusta coffees in Indonesia and even in the world is Java Robusta. The enjoyment of Java Robusta coffee certainly doesn't need to be questioned anymore. This type of robusta coffee has even spread its wings in various countries. However, coffee connoisseurs know him better by the name Java Robusta or Java Mocha. One of the most popular Java Robusta coffee producing areas is Temanggung. This area is part of Central Java Province which is known to have fertile soil. So it is very suitable for cultivating coffee plants in this area. If you are a light coffee connoisseur, then Java Robusta can be your choice. Because this coffee has a clean taste with the aroma of sweet tobacco, chocolate cake, and full body.
Coffee was harvested from the Java region coffee plantation, from the Temanggung area, known for its quality in coffee production. Capacity per month: 140 Ton plus per month. Coffee Specifications: Grade : Grade 2 (Indonesian Coffee Standard) Defects : 12 - 25 Screen : 17/18 Moisture : 11 - 12% Process : Wet and Dry, you may request to your preference Varieties : Mix (for more info contact us)
Coffee was harvested from the Java region coffee plantation, from the Temanggung area, known for its quality in coffee production. NEGOTIABLE PRICE, advice us your target price and we will arrange it for you. Capacity per month: 140 Ton plus per month. Coffee Specifications: Grade : Grade 3 (Indonesian Coffee Standard) Defects : 26 - 44 Screen : 17/18 Moisture : 11 - 12% Process : Wet and Dry, you may request to your preference Varieties : Mix (for more info contact us) We Accept Payment T/T and L/C
Robusta coffee is the second most popular coffee in the world, so if you're a coffee lover it makes sense that you'd want to know all about it. Given that there are over a hundred species of coffee, robusta has done well to become the second most popular coffee on the world market. Nusagro provides phytosanitary certificate and already registered as exporter coffee company in Indonesia.
Fragrance of this coffee reminds of turmeric, lemon peel, and almond husk. After brewed, the aroma turns to hint of fruits, peanut butter, and a bit spicy. It tastes like chocolate, smoky, . When temperature drops, it becomes dark chocolate, smoky wood, and clove. Aftertaste of this coffee is sweet, tobacco, long sweet, and avocado. When the temperature drops, it becomes high on clove, tobacco, and spice wood feels in tongue. Saltiness is low with medium acidity. This coffee has low to medium bitterness and high sweetness. Grade 1 SCAA Specialty Beans Moisture: 12.5% Single Origin Java 1350 MASL
A special heritage coffee beans from Indonesia, planted on Terong Hills and washed with water sourced from a natural hot spring of the mountain. This unique processing method gives the coffee fragrance and aftertaste of spices, such as turmeric and clove with a hint of dark chocolate and smoky wood. Truly deserved a specialty cupping score.
Generally, Aceh region is full of Arabica plantations. This makes Robusta beans from this coffee-famous region makes the beans unique with its earthy notes, medium-bodied, and medium acidity.
Lampung region has its own long heritage of Coffee. Lampung was originally an Arabica-dominated region until early species of Robusta (robust from disease, hence the terms Robusta) was found and thrive in the region and became local specialty products with its strong aroma, flavour, and strong-bodied.
Region: Robusta Sumatra Lampung Altitude: 600 - 1000 Process: Natunral Hints: Chocolate, Cinnomin
Product ID BKB-RBC 001 Name Product Coffee Origin Indonesia Quality / Grade Grade 1 / 2 / 3 Specification Natural Aroma and Smell Color : Natural Semi Washed Moisture : 13% Max Purity : 100% Packaging 50 Kg / Jute Bag or per as Buyers Request Supply Ability 100 Metric Ton / Metric Tons per Month HS. CODE 0901 Port of Loading Belawan Port, Medan, Indonesia Fob Price Reference $1.734 - $3.468/ton (*) MOQ 15 Metric Tons
Origin : Gayo High land Kind of Robusta Grind: Refined
MTWINDUSTRI Ready To Supply All Varian Coffee From Indonesia best price and best Quality - Robusta - Arabica - Toraja - Acehgayo - Green coffee - instan coffe Etc * Ready to suplay every month with bulk Quantity * Ready to send a sample Payment option - TT - Western union - LC - Bitcoin - paypal Etc Please contact me if you interested Email : Mtwindustri gmail com Whatspp : +62877 2224 1521 % real and TRUSTED exporter Thanks :)
PRODUCT Robusta java coffee is grown in the mountainous areas of java, coffee java has a characteristic taste of sweet caramel fullness perceived in the mouth with dark chocolate aftertaste Molasses and dark chocolate taste with strong texture, fullness perceived in the mouth sensation with nutty aftertaste Origin: Region: West Java, GARUT Altitude: 1200 - 2000 masl Varieties: Typica, Katimor, Lini-S, Bourbon Cupping Notes: Chocolate, Blueberry, Clean Flavors, Grapefruit, Grenadine, Tropical Fruit PROCES (AS REQUESTED) NATURAL FULLYWASH WETHULL HONEY WINE (as requested) grade 1 grade 2 Quantity we have factories that can supply your needs. We are the best manufacture of coffee in indonesia. our company can supply up to 25 MT / month Payment 1. Irrevocable Letter of Credit (L/C) 2. Telegraphic/ Swift Wire Transfer (T/T) 50% down payment in advance is required to start the production. The rest of payment has to be done upon invoice after container loaded. Original document will be sent to the consignee upon receipt the transfer.
A- AA - AAA -
Uganda Origin- Robusta green coffee beans Fully graded and sorted. Screen 18/15/12
Robusta coffee natural process Screen size 19/20 Extra large beans Moisture
Robusta Cherry AA Sieve standard: Minimum 90% by weight retention on a sieve with round holes of 7.10 mm (Screen 18). 100% shall stand on a sieve with round holes of 6.65mm (Screen 17). Garbling status: Clean Garbled Tolerance PB: 2% by weight Triage: 1% by weight
Sieve standard: 100% by weight retention on a sieve with oblong holes of 4.50 mm (Screen 12 oblong) Garbling Status: Clean garbled Tolerance AB: 2% by weight PB Triage: 2% by weight