The first infusion of green coffee with the full potential of Chlorogenic Acid (CGA). 100% BIO Mix of green Arabica coffee from Colombia with medicinal herbs. Intensive healing to take before breakfast and between meals, 3 to 4 cups a day. Also like delicious Cold Tea for summer. Natural product, without preservatives or dyes. Bio-Slim Green Stevia Eliminates Honey To Bite and leads to healthier eating habits. Green Mint helps digestion, is anti-inflammatory and antiseptic. Cardamom is antibacterial, relieves nausea and refreshes the breath. Bio-Slim Red Stevia Eliminates Honey To Bite and leads to healthier eating habits. Forest Fruits are rich in Antioxidants and Fiber, and protect the Heart. Moringa is a source of Proteins, Vitamins and Minerals, and controls the glucose level.
Cherry In Jelly 55% are produced from the first class of fruit and fruit gel with thermostable properties, exclusively based on natural dyes. The fruit can be both baked and frozen, and also used cold. You can dispense outside as well as the inside of light cakes: sponge, yeast, puff and semi-puff pastry etc. Thermostable Flavours Give Great Visual And Taste Effects - in combination with gelatin as a layer of dessert cakes, or as a top layer on the top of the cake perfectly baked.
High protein cookie. Practical snack for protein supplementation. 40gr Fibers, Iron and Zinc. Omega 3 and 6 Antioxidant. Essential Amino Acids. Low fat
Fantastic new, alcohol-free drink starts to enter on the markets! Who mustn't or can't drink beer, but likes the fruity "RADLER" type beer taste, here are the fresh syrups: - RADLER NATURAL Natural beer flavored fruit syrup, with isosugar and sweetener with reduced energy content. - RADLER CHERRY Cherry-beer flavored fruit syrup, with isosugar and sweetener with reduced energy content. - RADLER LIME Lime-beer flavored fruit juice, with isosugar and sweetener with reduced energy content Dilution ratio: 1 part syrup + 8 parts (carbonated) water. Fruit content of the drink prepared as of the recommended dilution: min. 2,77 %. Size: 330 ml MOQ 1 pallet /1296 pcs.
Hugo+ Hunter Strawberry Cider Walkers International owner of the Hugo+ Hunter brand has 17 years experience in strawberry farming located in the Adelaide Hills. The company brings together their prized strawberries and locally-sourced apples, which have created a delicious cider with no artificial flavourings or sugar added. The Hugo+Hunter cider is named after the owners two sons and is a made alongside Winemaker Darryl Catlin of Catlin Wines and Sidewood Cider using a combination of 55% strawberries and 45% apples which creates a delicious, naturally sweet, refreshing cider perfect on a hot summer day or teamed with a tapas plate. Or you can serve with fresh lime or mix with spirits which makes Hugo+Hunter an impressive drink for all palates.
ROK Natural Energy was created as a product to appeal to those who have never drunk an energy drink before as well as those who have out-grown the concept of energy drinks.
GHERKINWe export fresh, high quality gherkins with a high nutritional value. Gherkins are traditionally served cold as the cooked form loses its intense flavour. Pickled variety of gherkins is very popular in Eastern and Central EuropePriya Exports believe in providing world class, delicious and healthy Gherkins to all our customers. We bear in mind customer satisfaction and, therefore, pack all or Gherkins in Jars so that they retain their freshness until the jar is opened. Our focus is to provide high-quality food to all our clients and thus send all Gherkins in Barrels for food inspection. We follow high food safety standard and do not pack stale or rotten Gherkins in cans.We collect the handpicked gherkins directly from farmers which is cultivated in organic method under our supervision from seeding to harvesting. Selective gherkins are graded, washed, pickled and packed in food grade HDPE barrels at our own hygienic process facility Uses of GherkinsGherkins are traditionally served cold, as cooked gherkins lose their intense flavor rapidly. Pickled gherkins are served to accompany other foods, often in sandwiches. They are historically associated with Central European and, occasionally, Eastern European cuisine, but are now found more widely.Sometimes also called a cornichon (the French word for gherkin), they have historically also been called horned cucumbers, true gherkin has palmately lobed leaves with toothed edges, small flowers, and furrowed, prickly fruits about five centimeters (two inches) long that are borne on crooked stalks.Although its fruit is also pickled, the plant is frequently grown only as a curiosity.Gherkins are grown only in South India, where the ideal soil type and the desirable temperatures of not less than 15 degrees centigrade and not more than 35 degrees Centigrade. These are found mainly in Karnataka, Tamil Nadu and Andhra Pradesh. The climatic conditions which are prevalent throughout the year, render this region ideal to take up three crops of gherkins annually.
NO ADDED SUGAR & NO PRESERVATIVES This Strawberry Honey Fruit Spread is made from a blend of fresh strawberries from the orchards in western region of India and pure Organic Raw honey. This is an exclusive source of vitamin C, manganese and vitamin B9 (Folate) an excellent wholesome breakfast delicacy, rich in antioxidants, vitamin C, iron.
NO ADDED SUGAR & NO PRESERVATIVES The Apple Pineapple Fruit Spread is made from a blend of apples, pineapples and pure honey. This blend is rich in minerals, vitamin C, iron and is a rich source of energy for the day.