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Specifications:

1. Robusta Coffee R2 S13
On sieve screen 13 (5.0 mm) 90% min
Moisture : 13% max
Foreign matter : 1% max
Black & Broken : 5% max
Other coffee beans : 1% max
19.2 MT per 20ft
Packing: jute bag 60kg net





2. Robusta Coffee R1 S16.
On sieve screen 16 (6.3mm) 90% min.
Moisture : 13% max.
Foreign matter : 0.5% max.
Black & Broken : 2% max
Other coffee beans : 0.5% max
19.2 MT per 20ft
Packing: jute bag 60kg net





3. Robusta Coffee R1 S18
On sieve screen 18 (7.1mm) 90% min
Moisture : 13% max
Foreign matter : 0.5% max
Black & Broken : 2% max
Other coffee beans : 0.5% max
19.2 MT per 20ft
Packing: jute bag 60kg net



3. Vietnam Robusta coffee beans Grade 2, Screen 13



Moisture: 13% max

Foreign matter: 1% max

Black & Broken beans: 5% max

Above screen 13: 90%

Brix 67.5 +/- 0.3
Sulfated Ash (%) 0.05 max
pH 7.0 - 8.0
Invert (% Dry Basis) 0.30 max
Sediment 4 ppm max
Color Clear to light straw

Microbiological Limits
Mesophilic Bacteria 200 cfu/10g max
Yeast 10 cfu/10g max
Mold 10 cfu/10g max

Sensory Characteristics
Appearance Clear Liquid
Taste Sweet, Bland
Odor Characteristic

Refined White Sugar : Refined To Icumsa 45 Rbu Standards
Specification
Packing: In 50 Kg Bags
Inspection: Sgs At Loading Port And Sellers Cost,
Product: White Refined Beet Icumsa 45 Conforming To The Following Specifications And/or International Standard Specifications, Fit For Human Consumption

Beet Sugar: Refined To Icumsa 45 Rbu Standards
Origin: Europe
Color: White
Polarization At 20' C: 99,8% Min.
Ash Content: 0,04% Max.
Moisture: 0,04% Max.
Reducing Sugar: 0,05% Max. By Weight
Pb Content 1 Ppm Max.
As Content 1 Ppm Max.
Cu Content 3 Ppm Max.
Hpn Staph Aureus: Nl (100 Mc)
Substance: Crystals
Solubility: 100% Dry And Free Flowing
Sediments: None
Granulation: Medium To Fine
Magnetic Particles: 4mg/kg Max.

Powdered Buttermilk with Dried Whey Solids for Creamy, Tangy Flavor

Made from Whey Solids and Real Powdered Buttermilk
Adds Tangy Taste and Creamy Texture to Recipes & Beverages
Enhances, Improves Browning, and Stabilizes Baked Goods
Ideal for Use in Dry Mixes & Easy to Reconstitute for Direct Use
Our buttermilk powder is ideal for replacing liquid buttermilk in baking, beverages, soups, dips, and dry mixes. This shelf stable ingredient is a must for commercial bakery, restaurant, hospitality, and food manufacturing applications. Our powdered buttermilk is a blend of whey solids and real powdered buttermilk that adds rich tangy taste and creamy texture to batters, sauces, soups, salad dressings, and beverages. This versatile powder aids in browning, moisture retention, and flavoring classic recipes for biscuits as well as cakes and cupcakes, pancakes and waffles, and other baked goods. Bulk powdered buttermilk is a must for institutional use and commercial dry mix manufacturing and will add delicious taste and creaminess and help stabilize soups, sauces, dips, creamy and Ranch salad dressings, and baking mixes. The long shelf life and ease of use both dry and reconstituted make this rich, tangy powder a perfect replacement for liquid buttermilk in recipes.

The Premium Quality Organic Cocoa Powder from Sri Lanka. Cocoa powder is an unsweetened powder produced by grinding the seeds of the fruit of a tropical evergreen tree called the cacao, or cocoa tree. These seeds, or beans, are first fermented, then dried and roasted. After roasting, the beans have their hulls removed and are then processed to extract their fat, which is known as cocoa butter. The leftover solids are further ground into what eventually is sold as cocoa powder. However, Cocoa powder can be made prior to extracting the Butter as well. This results in a more richer Cocoa with 52-54% fat.

We are offering natural and alkalized cocoa powder.
Specifications

natural and alkalized cocoa powder 1012
haccp,qs,iso,gmp,kosher
made from ivory coast cocoa beans

cocoa powder is rich in nutrition which has high-calorie fat and abundant protein and carbohydrate. There are a certain amount of alkaloids, theobromine, and caffeine in cocoa powder, the three of which have the function of expanding blood vessels and promoting human blood circulation. So it is very good for the health of human body to eat cocoa products.

With natural cocoa beans as raw material, brown-red solid powder which is produced by processes such as screening, roasting, grinding and basifying, sterilizing, machine pressing, milling and so on by imported hydraulic presser production lines has the natural cocoa fragrance.

According to processing methods and application, cocoa powder can be divided into:

natural cocoa powder-used to produce chocolate,confectionery due to its relative ly low solubility in water. ph value:5.0-5.8
alkalized cocoa powder-applied to almost all kinds of food and beverage to enhance flavors with mellow mouth of feel and high solubility in water. ph value:6.2-7.5

according to the fat content, cocoa powder can be classified into:

22%~24% high-fat
10%~12% medium fat (most commonly used)
6-8%, 8-10% low-fat

packing: in 25kg kraft paperbags

Type:Coffee Bean

Name: Robusta Green Coffee Bean
Variety: Robusta
Processing Type: sun bathe or heat-drying
Grade: Grade AA
Maturity: Mature
Max. Moisture (%):12.5
Additional Ingredient: 0.5%MAX
Packaging: Jute Bag
Shelf Life: 2 Years
Weight (kg): 60
Brand Name: MEGA A
Cultivation Type: Common
Size:14-16
Color: Natural Green
Keyword: Raw Green Robusta Coffee Beans
Flavor: natural
Coffee Type: Vietnam's Specialty Coffee
Coffee Name: Robusta coffee bean
Product Name: Raw Green Robusta Coffee Bean
Available for sale is top grade Arabica Coffee Beans, Robusta Coffee Beans, Green Coffee Beans , now available at affordableprices , best market conditions

To maintain stipulated quality standards, we are offering to our clients a quality tested array of Certified Arabica Coffee Bean. These are formulated using advanced methods to fulfill the ever-rising market demands. Offered products highly recognized among our patrons due to their purity and longer shelf life. We also promise to deliver our products in a stipulated time period to meet clients needs.

Whey protein isolate 90%, often referred to as WPI 90, is a high-quality dietary supplement derived from whey, the liquid portion of milk left over during cheese production. It is highly refined to remove most of the fats, lactose, and other non-protein components, resulting in a protein powder that is predominantly protein, typically containing over 90% protein content by weight. Whey protein isolate is recognized for its rapid digestion and absorption, making it a popular choice among athletes, fitness enthusiasts, and individuals looking to increase their daily protein intake. It is used in various nutritional products, including protein shakes, bars, and dietary supplements, due to its effectiveness in supporting muscle recovery, growth, and overall protein needs, while being virtually free from lactose and fats, making it easier on the digestive system for many individuals.

Specification

Robusta Coffee R2 S13

On sieve screen 13 90% min

Moisture 13% max

Foreign matter 0.5% max

Black & Broken 5% max

Foreign beans 0.1%

Robusta Coffee R1 S16

On sieve screen 16 90% min

Moisture : 12.5% max

Foreign matter : 0.5% max

Black & Broken : 2% max

Foreign beans: 0.1%

Robusta Coffee R1 S18

On sieve screen 18: 90% min

Moisture: 12.5% max

Foreign matter : 0.5% max

Black & Broken 2% max

Foreign beans: 0.1%




Available for sale is top grade Arabica Coffee Beans, Robusta Coffee Beans, Green Coffee Beans , now available at affordableprices , best market conditions
ARABICA AND ROBUSTA COFFEE BEANS , GREEN COFFEE BEANS
MOISTURE: 13% MAX.
FOREIGN MATTER: 0.5% MAX
BLACK & BROKEN:2% MAX.
ON SCIEVE SCREEN 16: 90% MIN.
1.ROBUSTA COFFEE SCREEN 13, GRADE 2
SPECIFICATION: MOISTURE: 13% MAX.
FOREIGN MATTER: 0.5% MAX.
BLACK AND BROKEN: 5% MAX.
ON SCIEVE SCREEN 13: 90% MIN.
2.ROBUSTA COFFEE SCREEN 16, GRADE 1SPECIFICATION:
MOISTURE: 13% MAX.
FOREIGN MATTER: 0.5% MAX.
BLACK AND BROKEN: 2% MAX.
ON SCIEVE SCREEN 16: 90% MIN
1.Arabica coffee grade 1, screen18
Moisture: 12.5% max
Admixture :0.5% max
Black & Broken beans: 2%
Above screen 18: 90%

2.Arabica coffee bean -Grade 1, screen 16
Moisture :12.5% max.
Admixture :0.5% max
Black & Broken beans : 2%
Above screen 16 : 90%

3.Arabica/ coffee beans Grade 2, Screen 13
Moisture: 13% max.
Admixture: 1% max.
Black & Broken beans: 5% max.
Above Screen 13: 90%

Arabica And Robusta Coffee Beans , Green Coffee Beans
Moisture: 13% MAX.
Foreign Matter: 0.5% MAX
BLACK & BROKEN:2% MAX.
ON SCIEVE SCREEN 16: 90% MIN.
1.ROBUSTA COFFEE SCREEN 13, GRADE 2
SPECIFICATION: MOISTURE: 13% MAX.
FOREIGN MATTER: 0.5% MAX.
BLACK AND BROKEN: 5% MAX.
ON SCIEVE SCREEN 13: 90% MIN.
2.ROBUSTA COFFEE SCREEN 16, GRADE 1SPECIFICATION:
MOISTURE: 13% MAX.
FOREIGN MATTER: 0.5% MAX.
BLACK AND BROKEN: 2% MAX.
ON SCIEVE SCREEN 16: 90% MIN
1.Arabica coffee grade 1, screen18
Moisture: 12.5% max
Admixture :0.5% max
Black & Broken beans: 2%
Above screen 18: 90%

2.Arabica coffee bean , screen 16
Moisture :12.5% max.
Admixture :0.5% max
Black & Broken beans : 2%
Above screen 16 : 90%

3.Arabica/ coffee beans , Screen 13
Moisture: 13% max.
Admixture: 1% max.
Black & Broken beans: 5% max.
Above Screen 13: 90%ans from any impurity and moisture, we provide these in airtight packaging
6.What is your package and storage?
25KG/50KG/Ton per woven bag. Store in cool and dry place, keep away from Strong light heat.

Coffee Beans
Variety: Arabica
Moisture:12.5- 13% max
Admixture:0.2%max
Imperfect:2%max
Screen Size:16-18

Type: arabica coffee beans (grade aa)
screen: s18, s16
processing type: washed
moisture (max): 12.5 %
foreign matters (max): 0.1 %
broken bean (max): 0.5 %
black bean (max): 0.5 %
min: 90% s18, s16

packing: jute bag (25kg/50kg)

arabica and robusta coffee beans , green coffee beans

moisture: 13% max.
foreign matter: 0.5% max
black & broken:2% max.
on scieve screen 16: 90% min.

1.robusta coffee screen 13, grade 2

Specification:
moisture: 13% max.
foreign matter: 0.5% max.
black and broken: 5% max.
on scieve screen 13: 90% min.

2.robusta coffee screen 16, grade 1

specification:
moisture: 13% max.
foreign matter: 0.5% max.
black and broken: 2% max.
on scieve screen 16: 90% min

1.arabica coffee grade 1, screen18
moisture: 12.5% max
admixture :0.5% max
black & broken beans: 2%
above screen 18: 90%

2.arabica coffee bean -grade 1, screen 16
moisture :12.5% max.
admixture :0.5% max
black & broken beans : 2%
above screen 16 : 90%

3.arabica/ coffee beans grade 2, screen 13
moisture: 13% max.
admixture: 1% max.
black & broken beans: 5% max.
above screen 13: 90%

roasted coffee bean:
+ arabica
+ robusta
+ special bean
+ king weasel bean

adittional products from us include:

our quality is the best and we are offering them at promotional prices to expand on our market in your zone.
we offer top quality products at very competitive and reliable prices.
we deliver safely and at good prices. if you are in need of any do place your order now for more information
our products are at affordable prices and our products are very pure. we also provide reliable and speedy deliveries.
place your orders now or contact us for more inquiries

Green Robusta Coffee Beans

Green Robusta coffee beans are the raw, unroasted seeds harvested from the Robusta coffee plant. They are known for their strong, bitter flavor and a higher caffeine content compared to Arabica beans, making them the choice for those who prefer an intense coffee experience. These beans are commonly used in espresso blends and instant coffee, as well as for specialty brews that require a robust flavor profile.

Key Features & Technical Specifications

Origin: Sourced from high-altitude regions in Africa and Southeast Asia.
Flavor Profile: Strong, earthy, and slightly bitter with subtle nutty undertones.
Caffeine Content: Approximately 2.2-2.7%, higher than Arabica beans.
Moisture Content: 10-12%
Size: 6-7mm average length, uniform size and shape.
Defects: Less than 5% defective beans in the final batch.
Packaging Options: Available in 25 kg or 60 kg jute bags, vacuum-sealed for freshness

We specialize in the cultivation, milling, and export of premium-quality Cane sugar. Our sugar is a high-purity crystalline product derived from sugarcane juice that has undergone a series of clarification, filtration, and crystallization processes. With access to some of the most fertile sugarcane lands in the Asia and strict quality controls from farm to refinery, we ensure that every shipment meets international standards for food safety, consistency, and purity.

Refined White Sugar: High-purity, food-grade refined sugar for beverage, confectionery, and food processing industries

Our production is supported by sustainable farming practices, careful harvesting, and modern milling techniques. We take pride in delivering sugar that not only meets the demand of industrial buyers but also appeals to the growing market for organic and natural sweeteners.

We specialize in the cultivation, milling, and export of premium-quality Cane sugar. Our sugar is a high-purity crystalline product derived from sugarcane juice that has undergone a series of clarification, filtration, and crystallization processes. With access to some of the most fertile sugarcane lands in the Asia and strict quality controls from farm to refinery, we ensure that every shipment meets international standards for food safety, consistency, and purity.

Refined Brown Sugar: High-purity, food-grade refined sugar for beverage, confectionery, and food processing industries

Our production is supported by sustainable farming practices, careful harvesting, and modern milling techniques. We take pride in delivering sugar that not only meets the demand of industrial buyers but also appeals to the growing market for organic and natural sweeteners.

CORN STARCH/MAIZE STARCH
25kg/kraft bag or 25kg/fiber drum
Packing Size:1.8cbm/mt (bag) or D37cm*H53cm (drum)
G.W. 25.2kg (bag) or 27.5kg (drum)

Product name Corn starch
Other name Maize starch
CAS.NO 9005-25-8
MF: (C6H10O5)n
Logistics performance This product is white powder, no smell, no taste.

Name: Wheat Flour
Moisture:12% to 13% (Max)
Protein: 12% ( on dry basis ) Min
Foreign Matter: 1.5%
Test Weight: 70 KG/HL
Other Food Grains: 2% (Max)
Damaged & Weevil ed grains: 2% (Max)
Shriveled & Broken: 3% (Max)
Backer Head: 1%
Protein: 12% to 14%
Gluten (Wet Basis): 22 to 26%
Style: Dried

Feature:

Color: Dark brown color

- Taste: Chocolate

- Flavor: Chocolate

- Appearance: Granules

Type: Freeze Dried Instant Coffee

Net Weigh: 25kg

�¼ Brand Name: AnThaiVietnam

Raw material: 100% Robusta

Manufacturer: AnThai Development &Investment JSC

Detail

Color: Dark brown color

Taste: Chocolate, roasted Coffee beans, bitter strong, bitter after taste

Flavor: Chocolate, roast

Cafein: 2.8%

Max. Moisture (%):â?¤5% (Standard)

Ash Content: â?¤ 7.5%

PH Acidity: 4.9-5.3

Aqueous extract:â?¤ 96%
Density: 210-260
Total Plate Count (CFU/g): 10 max

Yeast & Mold (CFU/g): 200 max

�¼ Coliforms/g: 10 max

�¼ Brix (%): No Sugar

�¼ Additives: Nil
Packaging:

Carton: 25Kg/Carton. The product is packed by 2 layers of PE bag inner and 1 carton box (5 layers) outside, as export standard.

Certification:HACCP, FDA, ISO, HACCP, ISO

Shelf Life:24 months

GOLD STANDARD 100% WHEY BLEND 24g blended protein consisting of whey protein isolate, whey protein concentrate, and whey peptides to support lean muscle mass they don't call it the GOLD STANDARD of quality for nothing
OVER 5G OF BCAAS help build lean and strong muscles with naturally occurring BCAAs
3-4G CARBS, 1-3G SUGAR, AND 1-1.5G FAT, GLUTEN FREE, No Sucralose in Double Rich Chocolate Flavor
INSTANTIZED improves mixability to prevent lumps and clumps
BANNED SUBSTANCE TESTED highest quality control measures so you feel comfortable and safe consuming the product
8 SIZES TO CHOOSE FROM 1, 2, 5, and 10-pound options available
OVER 20 DECADENT FLAVORS TO CHOOSE FROM
ANY-TIME FORMULA great before or after exercise, between meals, with a meal, or any time of day where you need extra protein in your nutrition
Most Awarded, Best-Selling Whey Protein Powder On The Planet

Chicken Table Eggs, Fertile Eggs For Sale

Fresh Brown/White Table Eggs Chicken Eggs

Name: : Fresh Table Eggs

Shelf Life : 6 months

Length : 45 cm

Color : White & Brown

Size : Small, Medium, large.extra large

Weight : Ranging from 45gms to 63gms

Packing : 30 eggs are packed in each chemically treated paper pulp tra

Shipment : 20' & 40' High Cube Reefer Containers

All fresh chicken eggs, Brown, white table chicken eggs of different sizes.