Bio Montanas Food offer the following products: Amaranth Seed, Amaranth Flour. Products real-time stock/pricing at the best market prices.
Dehydrated Aguaymanto : Native shrub, known since the time of the Incas. Its small fruits, of spheroidal shape and golden color, are protected by an inedible shell. Of exquisite aroma and peculiar bittersweet flavor. Benefits This fruit is a natural source of antioxidants and contributes to the protection of cells. It is dried and dehydrated, so that its nutrients can be enjoyed throughout the year. Rich in vitamins A, B12 and C, proteins and phosphorus, essential for the growth, development and correct functioning of the organism. It is recommended for people with diabetes of all kinds and fights problems of the prostate thanks to its diuretic properties. Because it is digestive, it helps prevent cancer of the stomach, colon and intestine.
Amaranth / Kiwicha : It is a native plant of Peru and in the high regions of Ecuador, Bolivia and Argentina. It preserves about 1,200 varieties of plants, which are still found in the Andes. Its flowers are beautiful, eye-catching and can reach up to 90 cm. It develops at an altitude between 1,400 and 2,400 meters above sea level. It was cultivated since time immemorial, according to researchers since before the Incas and has been around for 4000 years. It is presumed that it was used in its religious rites, also valued for its medicinal and nutritional properties. At the time of the conquest it was forbidden because it was part of the Inca rituals, for that reason they disavowed its use because they considered it sacrilegious. On the other hand, this product has a great nutritional value, similar to quinoa. Benefits Of The Kiwicha : According to the experts, 100 grams of Kiwicha contains twice as much calcium as the same amount in milk. Also the grain contains phosphorus, iron, potassium, zinc, vitamin E and vitamin B complex and proteins and a high level of leucine. It is found in many parts of Peru, however the genetic material of the species is conserved in certain regions and its stations such as K'ayra in Cusco, Canan in Ayacucho, Baños del Inca in Cajamarca, Santa Ana in Huancayo and Tingua in Huaraz. Due to its great importance, it was considered by Nasa as CELLSS (Ecological Controlled Life Support System) and as food. That is why it is considered within the space program. With regard to the benefits of Kiwicha these are endless, but in general terms this plant helps regulate kidney failure, constipation, liver failure, osteoporosis, high blood pressure, diabetes, among other conditions. From the Kiwicha plant seed can be used to prevent colon cancer and is an excellent food to be consumed by people suffering from some kind of cancer, as well as being an excellent digestive.
Chia seeds, quinoa, amaranth.
Organic and conventional quinoa, chia & amaranth.
Quinoa, chia, amaranth, mung beans, red kidney beans, maca.
Quinoa, chia, amaranth, ginger, mace.
Quinoa, mung bean, sesame seeds, maca, amaranth, amazon nuts.
Quinoa, amaranth, kaniwa, chia, maca, camu camu, golden berry, acai, lucuma, cacao, sacha inchi.
Quinoa, chia, amaranth, maca, mung beans, lima beans, black eye beans.
Maca, quinoa, amaranth, sacha inchi.
Peruvian maca powder, cacao, quinoa, amaranth.Exporter
Maca, quinoa, chia, sacha inchi, amaranth, cocoa..
Hass avocado, blueberries, mandarin, mango quinoa, chia seeds, maize, amaranth, canihua, maca, lucuma, camu camu, aguaje, dried fruits.
Quinoa, cacao, brazil nuts, beans, broad beans, chia, amaranth, kiwicha, corn.
Maca, coca tea, quinoa, camu camu, lucuma powder, cacao, yacon, mesquite, amaranth, sacha inchi, brazil nut.
Quinoa, Amaranth (Kiwicha), Kaniwa (Caihua), Chia, Maca.
Brazil nuts, sacha inchi, coffee, quinoa, cacao, chia, amaranth, black eye beans, lima beans.
Ancient grains & beans such as quinoa, chia, kaniwa, amaranth, blackeye beans, black beans, red kidney beans, maca, lima beans, pigeon beans, dried fruits.FOB, CFR, CIF
Maca, quinoa, sacha inchi, camu camu, acai berry, lcuma, chia, cacao, panela, flaxseed, purple corn, kiwicha, wheat grain, white corn, green banana, yacon, amaranth, tarwi..Processing and exporting
