Butterfly pea flower tea is praised for its potential health benefits. It's rich in antioxidants, may promote relaxation due to its anti-anxiety properties, and could have cognitive benefits. Additionally, some claim it helps with hair and skin health. However, it's essential to note that individual responses may vary, and more research is needed to fully understand the extent of these benefits.
Buyers are looking for quality Dry Butterfly Pea. This Butterfly Pea is quality dried healthily. It requires long term buyers to export any quantity. It is used as a tea and is a very good medicine for many diseases (diabetes, skin whitening, cancer, mucus)It is a cure for many diseases.
Cuntry - Sri Lanka
Contact - kavinda
Hey'
We are a Sri Lankan register company do have the dehydrated blue butterfly pea stocks. You could buy in bulk as you wish.
1kg 20$ only (FOB)
we can suppliers 150 - 200kg per month, if you need sample, please provide your information..
we are accept LC payment method.
The snow pea is an edible-pod pea with flat pods and thin pod walls. It is eaten whole, with both the seeds and the pod, while still unripened. Snow peas are a crunchy and delicious vegetable. While they can be eaten raw, they take just minutes to cook.
The name "snow peas" may come from the vegetable's ability to withstand frost. They're generally planted no earlier in the spring than other pea varieties, and some gardeners keep them growing through autumn. Another theory behind the name refers to its white appearance in bright light.
Snow peas can be grown in open fields during cool seasons and can thus be cultivated during winter and spring seasons. Storage of the pea with films of polymethyl pentene at a temperature of 5 C and a concentration of oxygen and carbon dioxide of 5 kPa augments the shelf life, and internal and external characteristics of the plant.
