Black Tea with two varieties- The traditional Orthodox (leaf) tea and the modern process of CTC (granular) tea is the most popularly consumed in the world followed by Green Tea and oolong tea. Tea produced results in four different sieved qualities - Leaf Tea, Broken Tea, Fanning’s and Dust. In addition to these descriptions you will find mysterious abbreviations on the packet of a quality tea. These letters have nothing to do with the character or the flavor, but are simply more detailed explanations on the sieving result (leaf grade designation).
Spray dried coffee,Agglomerated Coffee ,Freeze Dried Coffee . All types of Tea : white, yellow, green, oolong (or wulong), black (called red tea in China), and post-fermented tea.
Tea,cardamom,leaf tea,green tea,white tea.Transportation and shipping