North American Livestock Poultry Meat Animal Products Suppliers and Manufacturers

Omasum is a part of the cow stomach (rumen, reticulum, omasum) Fresh omasum of the highest quality is bright or dark grey and has a slight hypertrophy of fatty tissue. The tissue is elastic and cohesive. On the walls there are characteristic and typical tabs. Omasum is a rich source of collagen, vitamin B2, calcium and iron. Use â?? dense and spicy soups. The meat comes from the biggest and best equipped slaughterhouses in Poland that raise cattle themselves or source beef only from trusted farmers. Beef Omasum Cleaned, salted, pressed to dry and frozen Processing: 1. Omasum is cut in boat shape 2. Inverted on the other side 3. The circular size omasum is being cut to clean the omasum 4. Fat from the bottom part is being removed 5. Omasum are put into salt, each leaf in salt, kept for 1 day. 6. The salty water coming from omasum is being stored 7. Omasum are cleaned from salt 8. They are washed in water from point 6. 9. Pressed to dry 10. Stored in cold place. SALTED BEEF/BUFFALO OMASUM SPECS: Product: Beef/Buffalo Omasum, Type: Beef/ Buffalo Style: Salted Saltiness: Salt 1% Packaging: 20 kg Carton or as per buyer requirement Moisture: Less than 3% GRADE & SIZES AA: 1000 GM UP A: 800-1000 GM B: 500-800 GM As per customer requirement.

FResh frozen Krii meat Size : 1-6 cm Product Form: MEAT (blanched-frozen) Pack : 1 KG X 11 Blocks, 11 KG Master Carton / 11 Kg X 3 Blocks, 33 Kg Master Carton Catching Season: May-August Fishing Area: FAO 48/1, 48/2, 48/3 Catching Area: Wild Caught, Antarctic Category: Crustacean

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Meat and Bone Meal is a processed animal feed product known for its high amino acid content, making it a valuable nutritional source for livestock. With its superior amino acid profile, MBM contributes to the overall health, growth, and productivity of animals in the agricultural industry, ensuring optimal nutrition and performance. Specification: o Protein: 50% Min o Fat: 12% Max o Moisture: 10% Max o Ash: 35% Max o Phosphorus: 4% Min o Calcium: 8% Min o Fiber: 4% Max o Pepsin Digestibility: 85% Min @0.2% o Packaging: Containerized In Bulk o Country of Origin: USA

Crossbred / Purebred: Purebred Breed: Saanen Weight: : Male: minimum 85 kg; Female: minimum 60 kg; Fertility: Tested Fertile Height: : Male: 90 cm; Female: 80 cm; Horn status: horned or hornless The Magnificent Saanen Goats Saanen goats are a popular breed known for their exceptional milk production capabilities and friendly temperament. Originating from the Saanen Valley in Switzerland, these goats have gained immense popularity in the United States. Bred specifically for their high milk yield, Saanen goats have become a favorite among dairy farmers and homesteaders alike. Characteristics of Saanen Goats Milk Production: Saanen goats are renowned for their outstanding milk production. They have the highest average milk yield among all dairy goat breeds, making them an ideal choice for commercial dairy operations. Albinos: Saanen goats are typically pure white in color, with smooth, short hair. Their striking appearance makes them easily distinguishable within the goat community. Temperament: Known for their docile and calm nature, Saanen goats are friendly and easy to handle. They are highly sociable, making them great companions for both adults and children. Adaptability: Saanen goats are well-suited to various climates and environments. They can thrive in both hot and cold conditions, making them a versatile choice for goat enthusiasts across the country. Saanen Goat Husbandry When it comes to raising Saanen goats, proper husbandry practices are essential for their well-being and productivity. Some key considerations include: â?? Shelter: Provide a well-ventilated shelter that protects the goats from extreme weather conditions. Nutrition: Offer a balanced diet rich in quality hay, grains, and fresh water to ensure optimal milk production and overall health. Healthcare: Regular veterinary check-ups, vaccinations, and deworming are crucial to maintaining the health of your Saanen goats. Exercise: Provide ample space for exercise and grazing to keep your goats active and healthy.

Live Sheep

Live Blackhead Persian Sheep.

Cheap Cow Gallstone quality gallstone Ox,Cow,Cattle, Gallstones 100% whole stones 90% whole stones / 10% broken 80% whole stones / 20% broken 100 % Broken and 100 % Powder Product description After extracting the gallstones from the cattle's intestines they have to be washed thoroughly with cold water to remove blood clots, impurities etc. After washing they are dried for two to three weeks in a dark and well ventilated environment at a temperature of approx. 20 degrees Celsius. The stones have to be moved regularly for better drying and to avoid them sticking at each other. After full drying the stones are packed in hermetically sealed bags. Quality and classification Highest demand is for stones with the following features: yellow golden orange colour; stones with low specific weight; large stones; bili rubin content not less than 35%; There is a demand for dark stones as well, but prices are considerably lower however. Stones are traded in the following specifications: 100% whole stones 90% whole stones / 10% broken 80% whole stones / 20% broken 70% whole stones / 30% broken 60% whole stones / 40% broken 100% broken stones 100% ox gall powder The stones have to have a natural smell of healthy, BSE free cattle. Liver stones, kidney stones, piping, moldy stones, blood stones, cholesterol stones and stones descending from other animals respectively are separated Shipment The shipment is proceeded according to the negotiated contract conditions via DHL. Depending on the request of the particular buyer the following documents go with the shipment: The stones have to have a natural smell of healthy, BSE free cattle. Liver stones, kidney stones, piping, moldy stones, blood stones, cholesterol stones and stones descending from other animals respectively are separated Contact for more information and price quotation Specifications Cow /Ox Gallstones for sale for (wholestone / brokenstone ratio is 80% / 20% ) We are full time exporter of high quality natural ox gallstone. Our product obtained from disease free cattle. We can supply up ratio of wholestone / brokenstone. wholestone / brokenstone ratio is 80% / 20% wholestone / brokenstone ratio is 70%/30% wholestone / brokenstone ratio is 60%/40% Ox Gallstones 100% whole stones 90% whole stones / 10% broken 80% whole stones / 20% broken 100 % Broken and 100 % Powder

Buy Cow Gallstones, Ox Cow Gallstones, Cow Gallstones for sale, Cow Gallstones Suppliers and Manufacturers. After extracting the gallstones from the cattle there are washed thoroughly with cold water to remove blood clots, impurities etc. After washing they are dried for two to three weeks in a dark and well-ventilated environment at a temperature of approx. 20 degrees Celsius. The stones have to be moved regularly for better drying and to avoid them sticking at each other. After full drying, the stones are packed in hermetically sealed bags. Quality and classification The highest demand is for stones with the following features: yellow golden orange colour; stones with low specific weight; large stones; bilirubin content not less than 35%; There is a demand for dark stones as well, but prices are considerably lower, however.

Prime tallow Best Quality F.F.A: 2% max F.A.C: 3-5% max M.I.U: 1% max Titre: 41.5 �ºC min Bleach: 0.5 red max Using for manufacturing of top quality soap or chemical usage Prime tallow white F.F.A: 2-5% F.A.C: 1-3% max M.I.U: 1% max Titre: 41.5 �ºC min Using for manufacturing of high quality soap or chemical usage Good tallow High Quality F.F.A: 2-5% max F.A.C: 11A/11B max M.I.U: 1% max Titre: 41.5 C min Bleach: 1.0 red max

Sweet Beet Pulp Pellets (SBPP) from North America: Optimal Horse Feed Origin: North America Dry Matter (As Fed): 90.73% Moisture (As Fed): 9.30% Protein/Crude (Dry Basis): 8.50%, (As Fed): 7.50% Fiber/Crude (Dry Basis): 17%, (As Fed): 15.50% Benefits: High in fiber, low in starch, Sweet Beet Pulp Pellets are ideal for weight gain, digestive health, and providing slow-release energy. Perfect for horses, they're typically soaked before feeding to enhance digestibility and hydration.

Wet Salted Cow Skin Full substance, unsplitted 100% machine flayed No ticks, no scratches, no humps Size: 22 to 34 sq.ft. Average size: 28 sq.ft. Thickness: 2 to 4 mm Weight: 22kgs to 32kg Average weight: 25kgs Selection: 80% A/B, 20% C/D Male 75% / Female 25% 1 x 40 container = 2000 hides

Full substance, unsplitted 100% machine flayed No ticks, no scratches, no humps Size: 28 sq.ft. and Up, Avg 35/37 sq.ft. per hide Average size: size 37 sqft Thickness: 2 to 3 mm Weight: 15 to 25kg Average weight: 17to 23 per Hide Selection: 80% A/B, 20% C/D Male 75% / Female 25% 1 x 20 container = 1300 hides

Wet Salted Sheep Skin Quick Details Size: 7 to 11 sq.ft. Average size: 9 sq.ft. Wool length: 25 to 50mm (1 to 2 inches) Selection: 90% A, 10% B 1 x40 container = 6000 skins