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Find Verified Processed Food Beverages Products By Products Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : -   Mumbai   New Delhi  
VERIFIED
Feb-24-17

Soyabean Meal

$350 - $360
MOQ: Not Specified
Supplier From Rajkot, Gujarat, India
 
Soya Bean Meal Specification:

Protein : 46% Min.
Moisture : 12% Max.
Fat : 1.5% Max.
Crude Fiber : 6% Max
Sand/ Silica : 2% Max
Urease Activity: 0.30 Mg/gm Max At 30 Degree C.
VERIFIED
Dec-20-18

Corn Gluten Meal

$600
MOQ: Not Specified
Supplier From Rajkot, Gujarat, India
 
Corn Gluten Meal
VERIFIED
Dec-15-22

Groundnut Meal/ Peanut Meal

$410
MOQ: Not Specified
Supplier From Rajkot, Gujarat, India
 
Product Name : Groundnut Meal/Peanut Meal
H.S. Code : 23050020
Appearance : Yellow
Protein : 40 % to 45 %
Moisture : 12 % Maximum
Ash : 7% Maximum
Fibre : 9% to 18% Maximum
Aflatoxin : 50 ppm Maximum
Incoterm 2010 : FOB, CFR, CIF
Aug-10-21
Supplier From Rajkot, Gujarat, India
VERIFIED
Jul-10-19

Wheat Flour

$0.50
MOQ: Not Specified
Supplier From Rajkot, Gujarat, India
 
We are produce best quality wheat flour as per buyer requirement, also packing as per need of buyers like their own brand..
1004 Processed Food Beverages Products By Products Suppliers
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VERIFIED
Jul-11-19

Wheat Flour

$50
MOQ: Not Specified
Supplier From Rajkot, Gujarat, India
 
we are manufacturer of wheat flour.
as per customers requirements,
Apr-29-20
Supplier From Rajkot, Gujarat, India
Sep-29-22

Groundnut

$1
MOQ: Not Specified
Supplier From Rajkot, Gujarat, India
 
Groundnut exporter
Groundnut Kernels is one of the important legum crops of tropical and semiarid tropical countries, where it provides a major source of edible oil and vegetable protein. Groundnut kernel contains 45-53% oil and 24-36% protein. There are Two Most Common name i.e. Groundnut or Peanut.

Groundnuts are used in various form, which include Groundnut Oil, Roasted and Salted Groundnut, Boiled Groundnut or as a Paste popularly known as Groundnut (or Peanut) Butter, Groundnut Oil is the most important product of the crop, which is used for both domestic and industrial purpose. about 65% of the word groundnut production is used in extraction of Edible Oil.

Common Uses:
Penut kernerls usually Eaten as is, by cracking them with firm pressure between fingers or using clippers or nutcracker machine. The nut can be also be enjoyed salted nuts, confectionery, bakery, sweets chocolates, etc

peanut Butter is a food-past made from ground roasted nuts, with or without addition of oil. It is popular throughout the word and commonly used as Dip's spread. Peanut milk is also a popular lactose free milk like healthy Drink.

Roasted and crushed kernels are often sprinkled over salad, desserts, particularly sundaes and other ice cream based preparations

Peanut Chutney or Paste, made from these nuts, chili oeooers salt, coriander leaves, garlic and mustard seeds

Roasted and split nuts are a great addition on the tossed salads.

Benefits:
The high fiber content of simple and complex unsaturated fatty acids play an important role in reducing blood cholesterol.

Peanut contains more protein than a piece of chicken the same weight. It is therefore particularly nutrition for vegetarians. In addition is contains many vitamins and minerals.

Here are the nutrition facts for 3.5 ounces (100 grams) of raw peanuts:
Calories: 567
Protein: 25.8 grams
Carbs: 16.1 grams
Fiber: 8.5 grams
Fat: 49.2 grams

Specifications:
Variety: BOLD, JAVA, TJ
Harvest Season: Apr., May, Sept., Oct.
Counts: [38/42], [40/50], [50/60], [60/70], [70/80]
GMO Status: Not Generically Modified.
Shelf Life: 1 Year from Production Date.
Storage Condition: Cool and Dry (20C)

Packaging:
Available in all large and small retail sizes.
Material- Jute, PP, Vacuum, cartons.
VERIFIED
Jun-27-23
Supplier From Rajkot, Gujarat, India
 
Gujarat is the major growing state of peanut/groundnut, Fortunately, we are established at the core peanut/groundnut growing region which is "Rajkot, Gujarat".

Our groundnut oil offers a balanced nutrition that is good for health in a number of ways. It has a lot of components like vitamins, and minerals that are all good for health. In addition, it contains the fatty acids oleic acid, linoleic acid, stearic acid, and palmitic acid. It contains significant amounts of vitamin E and antioxidants.
VERIFIED
Jul-03-23
Supplier From Rajkot, Gujarat, India
 
Chickpea or gram flour is an excellent substitute for refined wheat flour. Not only is it lower in carbs and calories, but it's also higher in protein and fiber. Studies indicate that it may have antioxidant properties.

Chickpea flour, also known as gram, besan, or garbanzo bean flour, has been a staple in Indian cooking for centuries.

Chickpeas are versatile legumes with a mild, nutty taste, and chickpea flour is typically made from a variety called Bengal grams.
VERIFIED
Jul-10-23
Supplier From Rajkot, Gujarat, India
 
Corn displays a rather impressive nutritional profile, encompassing all the essential macronutrients - carbohydrates, fibers, fats, and proteins- along with noteworthy levels of crucial vitamins and minerals. It has negligible levels of cholesterol and sodium, to promote heart wellness. In addition, corn contains considerable quantities of vitamins C and E, to boost immune, skin, and hair health. The B complex vitamins - thiamine, riboflavin, niacin, and folic acid, as well as calcium, magnesium, iron, and phosphorous, are also found in ample amounts in corn kernels and cornflour, with the grain being nothing short of a superfood.
VERIFIED
Jul-10-23
Supplier From Rajkot, Gujarat, India
 
Rice (Oryza sativa) is the seed of cereal grass. It's one of the most important dietary carbohydrates in the world, with over half the global population depending on it. Typically boiled or steamed, rice can also be ground into gluten-free flour. It's a central component of many cuisines including those of India, China and Southeast Asia.

There are many types of rice, but broadly speaking they are categorised by their shape (long or short grain) and colour white or brown. White rice has had the fibre-rich outer bran of the grain removed along-with the nutrient-rich germ. As a result, it has a longer shelf life, and is quick to cook but has a bland, neutral flavour; nutritionally it has less fibre and protein than the wholegrain equivalent. Brown rice, on the other hand, contains both bran and germ, making it nutrient- and fibre-rich and retains a nutty flavour.
Nov-19-16
Supplier From Rajkot, Gujrat, India
Sep-17-13
Supplier From Rajkot, Gujarat, India
Aug-17-13
Supplier From Rajkot, Gujarat, India
VERIFIED
Apr-01-22
Supplier From Rajkot, Gujarat, India
Sep-22-03
Supplier From Rajkot, Gujarat, India
Jul-16-24
Supplier From Rajkot, Gujarat, India
 
Banana powder is made from dried and ground bananas and is used as a natural sweetener and flavoring agent. It is rich in essential nutrients, including vitamins, minerals, and dietary fiber. Banana powder is used in various applications, from baking to smoothies, and offers numerous health benefits, such as supporting digestion and providing energy. India is a major producer of banana powder.

For more information, contact us at our email or visit our shipping container location.
Nov-25-22
Supplier From Rajkot, Gujarat, India
May-23-21
Supplier From Rajkot, Gujarat, India
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About Processed Food Products

Processed food and beverages have seen unprecedented demand globally, driven by convenience, taste, and evolving consumer preferences. The market for processed goods is thriving, whether it’s oats for a healthy breakfast or fruit-flavored drinks for refreshment. go4WorldBusiness.com connects global buyers with trusted processed food manufacturers and suppliers, ensuring access to premium quality products and reliable partnerships. 

Types of Processed Food Products and Beverages

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  • Cereals 
  • Fruit-Flavored Drinks 
  • Frozen Foods 
  • Orange Pulp Juice 
  • Saudi Dates 
  • Margarine Cream 
  • Herbal Drinks 

These products cater to various segments, from health-conscious consumers to hospitality businesses seeking bulk supplies. 

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Conclusion

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