Meat products such as gyros, doners, skewers, kebabs, sausages.
Chutney, jam, syrup, dried figs .
Meat and food processing equipment, additives and spices, spice blends, soups, dressing sauces and stabilizers .Manufacturer & exporter
Olive oil, olives, olive paste, pickles, preserved vegetables, .
Canned tomato paste, pizza sauce.
Olives, Olive Oil, Olive Paste, Pickles.
Charcoal BBQ, natural mineral water, organic honey, organic feta cheese, organic wine, extra virgin olive oil, refined oil, olive pomace oil, balsamic sauce.
Tomato paste, crushed tomatoes, chopped tomatoes, diced tomatoes, tomato puree, pizza sauce, aseptic tomato paste, canned peach, frozen peach, iqf peach, frozen cherry, iqf cherry, aseptic peach puree, aseptic peach concentrate.Producer and trader, export
Extra virgin olive oil, tomato sauce, marmalade, pomegranate juice, tea, olives.
Tomato paste, chopped tomatoes, tomato juice, pasta, pizza sauce, pizza topping, diced tomatoes, fresh fruit, fruit purees, fruit concentrates, prepared foods, dolma, peppers, diced peppers, dried figs, aubergine puree, eggplant puree, preserved beetroots, olives, beans.Export facilitation and brokerage, transportation services, shipping, logistics, software
Green olives, olive oil, honey, seed oil, herbs, zea flour products, pickles, tomato products, snail products, vinegars, jams & sweets.Food sourcing, private label, store design
Extra virgin olive oil, flavoured olive oil, pomace oil, seed oil( sun, corn, soy, frying oil), olives, green olive paste, kalamata olive paste, roasted red peppers, caper, honey, dried figs, raisin, tasty & juicy preserved greek peaches and apricots, salted and smoked fish, canned seafood, marmalades, chutney, herbals for beverages, flavoured balsamic vinegar, mineral water.
Pomegranate juice, smoothies, mediterannean spreads, tapenades, fruit cream vinegars, vegetable cream vinegars, pomegranate molasses, grape molasses, fruit juices, pumpkin puree, sauces.
Chickpeas, spices, sauces, pickles, golden stella basmati rice, tahini, sliced black olives, white vinegar, dolma, lemon juice for cooking.
