Items are Organic. Farmers are not using deadly Fertilizer, they are very conscious in Human health.
we are supplier and exporter of roasted gram it is best quality and fresh packing = 10 kg , 25 kg bag size = 5 to 9 mm as depend quality it is roasted and salted also can supply we can also supply as customer small packing requirement more detail contact us
White Gram
Bengal Gram Split / Chana dal is chickpea that has been hulled and split in half. It is a popular pulse in many cultures around the world, and India is a major exporter of this commodity. Indian chana dal is known for its high quality, purity, and rich yellow colour. It is also a good source of protein, fibre, iron and other essential nutrients. Chana dal is a small, yellow lentil with a smooth, shiny skin. It has a soft, creamy texture when cooked and has a mild, nutty flavour. One cup of cooked chana dal contains approximately: 15 grams of protein 15 grams of fiber 7 milligrams of iron 422 milligrams of potassium 100 milligrams of magnesium
Roasted Gram Split is arrived from roasted gram by splitting the gram into half. Dry roasted chana or whole black grams (chickpeas) are typically eaten as a snack in India. The nutritional data proves chana to be an amazing source of protein, fiber, folate, minerals and fatty acids. This snack is low in fat and packed with energy, and it works well to satisfy hunger, keeping blood sugar levels stable. Chanas are dry roasted with skin on a slow flame till they are crisp. This helps to retain the crispness and freshness of chana and enhances the flavour as well. These chanas are easily available in Indian market. They are consumed as it is as snacks and also be used in preparation of variety of dishes.Culinary uses:They are best consumed as it is as a protein rich mid meal snacks.They can also be added to chaats and bhels to add crunch and flavour.Just adding onions, tomatoes, salt and lemon juice to this chana makes a lovely tangy chaat.
Roasted Gram Are The Grams Without The Skin Or The Peal. Dry Roasted Chana Or Whole Black Grams (Chickpeas) Are Typically Eaten As A Snack In India. The Mattritional Data Proves Chana To Be An Amazing Source Of Protein. Fiber. Folate. Minerals And Fatty Acids. This Snack Is Low In Fat And Packed With Energy, And It Works Well To Satisfy Hunger, Keeping Blood Sugar Levels Stable. Chanas Are Dry Roasted With Skin On A Slow Flame Till They Are Crisp. This Helps To Retain The Crispness And Freshness Of Chana And Enhances The Flavour As Well. These Chanas Are Easily Available In Indian Market. They Are Consumed As It Is As Snacks And Also Be Used In Preparation Of Variety Of Dishes. It Is Prepared By Picking Up The Best Quality Chana And Roasting It On Medium Flame To Ensure Its Crisp And Yummy Taste. The Chana Along With Providing A Fantastic Experience To The Taste Buds Also Provide Various Benefits To The Health Of A Person. Owing To Its Ability To Aid in Weight Loss, This Can Be Included In Regular Diet Plan. The Roasted Gram Bhuna Chana Is Round In Shape And Has Yellow Colo
(Urad / Mah / Black Gram)
Best quality Chick peas are selected carefully and after many processes Fried gram/ Roasted gram are produces with high quality standards and delivered to the consumers. We offering wide range of Fried gram products with varied temperature combination specially designed to meet various purposes of the consumers. The temperature ranges from 23 degree Celsius to 250 degree Celsius. All fried gram products are manufactured with strict safety and quality norms, required to bear high as well as low temperature simultaneously. We understand the nutritious value of gram and has designed these machineries adjust accordingly and retaining all its nutritious value
Split Gram
Black gram
Sortex Split Fried Gram is available in 20/30/50 Kilogram bags and can be customized as well Quality Control and Pre-shipment Inspection Exports of fried gram from India are normally subject to voluntary quality control and pre-shipment inspection. Inspection of fried gram is being conducted under the consignment-wise inspection. It is ensured that the product is processed and packed as per the standards prescribed, by drawing samples from the finished product. Packing and Standard Weight Fried grams in bulk are packed HDPE bags in 20/25/30/40/50 Kilograms as per requirement
About the product: Green gram is a tiny, spherical olive green bean with a delicate texture and sweet flavour. The mung or moong bean is the seed of the Vigna radiata plant, which is native to India. This is a frequent ingredient in South Asian cuisine. Once the skins have been removed, they are yellow in colour. Nutritional Value: One cup (7 ounces or 202 grams) of boiled mung beans contains: Calories : 212 Fat : 0.8 grams Protein : 14.2 grams Carbs : 38.7 grams Fiber ; 15.4 grams Folate (B9) : 80% of the Reference Daily Intake (RDI Manganese : 30% of the RDI Magnesium : 24% of the RDI Vitamin B1 : 22% of the RDI Phosphorus : 20% of the RDI Iron : 16% of the RDI Copper : 16% of the RDI Potassium : 15% of the RDI Zinc : 11% of the RDI Vitamins : B2, B3, B5, B6 and selenium Health Benefits: Some of the proven health benefits of Chana Dal are: Good for Red Blood Cells, Pregnant Women Good for Heart Excellent Source of Proteins Helps in Weight Loss Lowers Blood Pressure Good For Skin Benefits in Healthy Eyes High Fiber Rich in Magnesium Build our Bones Good for Cognitive Functioning Provides Energy Fights Cancer Development
Green Split gram
Channa dhal, also known as chickpeas or garbanzo beans, is a type of legume that is native to the Middle East and widely cultivated around the world. It is a small, round seed that is known for its nutty, slightly sweet flavor and firm, creamy texture when cooked. Channa dhal is a rich source of protein, fiber, and several essential nutrients, including iron, folate, and B vitamins. It is also low in fat and calories and is a good source of complex carbohydrates. Channa dhal is popular in many different types of cuisine, including Indian, Middle Eastern, and Mediterranean. It is often used in dishes such as dhal, curries, and soups, and can also be ground into flour and used to make hummus or other chickpea-based products. Channa dhal is a popular choice for people following plant-based diets because of its high protein content and versatility in cooking
Green Gram , New Harvest , Clean And Organic.
Product Description We are providing a pure range of Desi Chana to all our customers, which is easy to chew. Desi chana product is demanded in all residences, hotels and restaurants. Our range of these white pulses is good in taste which is processed and packed at our unit in healthy environment. This desi chana is widely used in preparing delicious meals. Features: Free from impurities , Premium quality., Quality Tested.. Origin :-, India Payment Terms :- LC/SBLC/TT
Green Gram best cleaned . Fine quality green Gram
Export Quality Green Gram (Split) (Lentil) From India For 2055 / MT in USD.
Minimum Order Quantity : 1 Metric Ton Price Range : 500.00 - 2000.00 USD ($)/Container Dew Gram is also known as Moth Dal Mogar. It is well processed from dehusked as well as split small brown beans having a yellow interior. It is cultivated and grown in arid & semi-arid areas all around the tropics, sub tropics and even warm temperature areas of various countries. Being low in cholesterol & fat and high in protein contents & dietary fiber, it makes a nutritious and healthy foods. The Dew Gram can be bought in different packaging options with needed amount.
Minimum Order Quantity : 1 Metric Ton The Horse Gram that we bring forth is a kind of legume. This type of gram is grows as well as propagates in arid regions, like in the dry lands in northern, southern & central parts of tropical countries namely Sri Lanka, Malaysia and India. This is a climbing herb, which has leaves with white colored flowers and tiny leaflets in triplets. Loaded with antioxidant, fiber, protein, calcium and Iron, vitamin c and phosphorus, the Horse Gram is a great remedy for the treatment of kidney stones.
