Find Verified Frozen Abalone Suppliers, Manufacturers and Wholesalers

Live Abalone
Fresh Abalone delivered by air daily. Our famous white shell is packed in 8kg boxes on demand. This product is ready to be used in your own creations. It is great for sashimi, dancing, BBQ or braising.

Available Sizes:

30g to 40g
50g to 60g
60g to 70 g
70g to 90g
90g to 110g
110g to 150g
150g to 200g
200g to 300g
300g to 400g


Dried Abalone
Packaging options: 600g, 15kg Bulk packing. Sizes available from 14g per piece to 55g per piece.

We guarantee 100% sugar / candy heart and great abalone taste. Our dried abalone is dried in a traditional method, creating the ultimate style abalone. This product contains NO preservatives and we use NO chemicals during production. Great for traditional cooking and used by many top chefs and restaurants!

Canned Products
Gold
Sustainable and no force feeding. Abalone gold is a unique development made from the natural fatty liver of our specially selected premium abalone. Available in a premium glass jar or easy open can in 65g or 100g.

Jumbo Can
Net Weight: 850g | Drained Weight: 425g | 12 cans per carton

Natural and pure whole packed in brine with superior quality. This product contains only Abalone, Water and Salt and has a 5-year shelf life. We have 3-10 whole pieces per can available. Cooked and ready to eat. Also great for creating your own dishes!

Medium Can
Net Weight: 425g | Drained Weight: 213g | 24 cans per carton

Natural and pure whole packed in brine with superior quality. This product contains only Abalone, Water and Salt and has a 5-year shelf life. We have 3-10 whole pieces per can available. Cooked and ready to eat. Also great for creating your own dishes! We only add water and salt. No preservatives, no chemicals and no hormones. You only get the essence of abalone captured in our premium cans

Size
100-200G, 200-300G, 300/400G, 400/500G, 500/700G, 700/1000G, 1000/1500G, ETC.

Net Weight
100%N.W., 95%N.W., 90%N.W., etc.

Packing
IWP, BULK PACK, 10KGS/CTN, 20KGS/Ctn, As Per Your Requiremetns

Size : 100-150g

NW : 9.5kg/ctn

GW : 10kgs/ctn

Glazing % : 5

Size
50-100g, 100-150g, 200-300g, 300-400g, 400-600g

The squid parts:
Squid Tube, Squid tube with skin, T+T, Squid Rings, Squid Flower,

100% Health certified with First class storage facility and production house.

Packaging in Cartons


Package: 20 kg frozen pig tail in poly-nylon within a white shirring carton.


Expire date: Two Year after production date (in frozen condition)

Storage:

Stored at -18C, manufacturer's cold store.



Shelf Life:

24 month



Packaging:

Frozen in block weight, kg: 15, packed in cartons.

washed clean and fresh
no blood stain
healthy for human consumption
Quality processed Frozen Pork tongue
frozen pork cutting parts.


1 Poly bags of 10kg each = 10kg per carton

*Frozen Temperature:*
- Blasted at minus 40 degrees Celsius
- Storage at: minus 20 degrees Celsius.
- The temperature during Transportation: minus 18 degrees Celsius

FROZEN PORK HEAD

A Grade

20 kg Boxes

Whole or 1/2 cut



NO BROKEN BONE

NO BED SMELL

NO SKIN

1/2 CUTTING FOR PACKING

1 X 40 FCL HQ RF HQ CNT IN THE 26 MT

Storage conditions: -18C to -20C
Transportion conditions: -18C
Expiry date: 12 months
Box size: 485x345x109mm
Netto weight: 10kg
Gross weight: 10.47kg

washed clean and fresh
no broken bones
no blood stain
healthy for human consumption
Quality processed Grade A Frozen Pork front feet,Hind feet and other
frozen pork cutting parts.

Frozen Temperature:


- Blasted at: minus 40 degrees Celsius
- Storage at: minus 20 degrees Celsius.
- Temperature during Transportation: minus 18 degrees Celsius

Frozen Pork Meat

Specification: Without skin, fat and bones; each half carcass cut into the following four pieces:
1.Nape: Each piece weighing 0.8kg net min.
2.Shoulder: Each piece weighing 1.35kg net each min.
3.Loin: Each piece weighing 0.55kg net each min.
4.Leg: Each piece weighing 2.2kg net each min.
With slight fat left on each piece of meat. In each carton, one piece of meat weighing less than the above stipulation is allowed.

- Head

- Spare rib

- Blade

- Hand

- Loin

- Leg Ham

- Belly

- Hock

- Froters

Packaging:
Block in carton box.
At a temperature not higher
than minus 18 C;
Weight of frozen block in
carton box: 10/15/20 (kg)

Size : 100-200g, 200-400g
Glaze : 0 - 5%
Package : 10kgs block/carton or 1kg rider bag x 10/carton or as customer required
Caught method : Purse Net

Scientific Name
Muro-aji Decapterus Maruadsi

Freezing Way
BQF (BLOCK Quick Frozen)

Fishing Zone FAO 04

Catch Way
A. Trawl
B. Light Purse Seine

Freezing Area
A. Sea/Board Frozen
B. Land Frozen

Types

A. For Fishing / Bait - Grade A
B. For Market Sale - Grade A / B
C. For Canning - Grade C

Size
10-12, 12-14, 14-16PCS/KG

N.W. / Glazing 100%NW, 95%NW, 90%NW.
Package BQF BULK 10KGS/CTN, 20KGS/CTN.

Frozen rabbit whole carcass boneless skinless
head-on, without pawns, viscera, IWP, 20kgs/ctn
Size: midum 600-1000g/pc
large:1000-1500g/pc
X-Large:1500g+
Packing: In carton of 20kg, 5000gX4 boxes each.

Feature - Boneless, Skin-on, No Bruise Spot, Natural
Standard - Grade A
Weight - 100g
Moisture - 8%
Shelf Life - 12 months, 18 months


Feather off
White Skin
No Broken Bones
Outer Yellow Skin Off
Well Cleaned and Fresh
No Bruises
No Black Pads or Ammonia Burns
No Bad Smells
No Excessive Blood or Blood Stains
Moisture Content is Less Than 5%

Frozen Chicken Skin White (Grade a).
Weight 1000gm-1300gm.
Without Feathers, Without Skin Yellow.
Clean and Fresh.
Without Chicken Legs.
Sin Contusions.
No Odor.
Without Blood.
The Humidity to Be Less Than 5%.
Must Have Less Than 45 Days.
Life of One Year From the Date of Production.

Grade - A
Size in Length - below 100g,100-150g,150-200g,200-300g, 300-400g
Package BQF - 12.5kg/block
Shell life 24 months after production date