Whole/GG/Fillet Price of Products ( USD Price or FOB price) Whole GG- USD 9-11.50 per Kg (C & F) Fillet - USD 14 -17 per Kg ( C & F) Product Origin: Sri Lanka Key Specifications/Special Features Type : Fresh & Chilled Unit Weight : As Per requirement of Buyer Payment Term : Contact Seller Air Freight Certificates : DFAR/BRC Minimum Order Qty- 500 kgs and above Packing Details- As per Requirement
Product Description Frozen Wholeround Red Snapper. All Sizes. Glazing Available. Price of product ( USD price or FOB price) : USD$5-USD$6.5/kg Product origin : Indonesia Key Specifications/Special Features : Frozen Wholeround Red Snapper. All Sizes. Glazing Available. Custom packing available. Minimum Order Size and Packaging details : Minimum Order: 20ft' Container. Packaging: Plastic Wrap, MC
English Name: Red Snapper Size according to customer\'s requirement Production : IQF/BQF Origin : South Africa Net Weight : A 100%N.W B 90%N.W.10% Glazing C 80%n.w.20% Glazing D Based on customer\'s requirements Processing ; IQF Packing A : 10kg or 20kg carton in bulk B:Standard exporting package or according to customer\'s requirements MOQ : 1*40FCL(25tons) Loading Port : South Africa Delivery : Within 25 days after reciving deposit Payment Terms : A.T/T(30 as deposit, the balance against copy of B/L); B.L/C at sight; Document 1 Billl of Lading 2 Health Certificate 3 Oringe Certificate 4 Packing List 5 Commercial Invoice
FROZEN FILLET SNAPPER - Natural Cut NON CO Treated,Chemical Free, Skin-On, Scaled IVP, @1*10 lbs/ctns, Glz 0% MC Plain (Brown/White) lutjanus spp FROZEN FILLET SNAPPER - One/Portion Cut NON CO Treated,Chemical Free, Skin-On, Scaled IVP, @1*10 lbs/ctns, Glz 0% MC Plain (Brown/White) lutjanus spp FROZEN WGGS SNAPPER NON CO Treated,Chemical Free, Skin-On, Scaled IVP, @1*10 lbs/ctns, Glz 0% MC Plain (Brown/White) lutjanus spp FROZEN FILLET GOLDBAND SNAPPER - Natural Cut NON CO Treated,Chemical Free, Skin-On, Scaled IVP, @1*10 lbs/ctns, Glz 0% MC Plain (Brown/White) FROZEN FILLET GOLDBAND SNAPPER - One/Portion Cut NON CO Treated,Chemical Free, Skin-On, Scaled IVP, @1*10 lbs/ctns, Glz 0% MC Plain (Brown/White)
Size - 500-700g,700g up Production - W/R,WGS,WGGS Method of catch - Breed Net weight: A 100% N.W. B 90% N.W. 10% Glazing C 80% N.W. 20% Glazing D Based on customer's requirements Processing - I.Q.F or B.Q.F
Size - 500-700g,700g up Production - W/R,WGS,WGGS Method of catch - Breed Net weight: A 100% N.W. B 90% N.W. 10% Glazing C 80% N.W. 20% Glazing D Based on customer's requirements Processing - I.Q.F or B.Q.F
Scientific Name: Lutjanus spp Primary Source: Atlantic Ocean Specifications: Whole, skin-on & skinless, PBI fillets, IQF Primary Fishing Method: Trawl, longline Market Name(s): Snapper, Pacific snapper Sizes: 100/300, 300/500, 500/800, 800/1kg, 1kg/up
Scientific Name: Lutjanus spp Primary Source: Atlantic Ocean Specifications: Whole, skin-on & skinless, PBI fillets, IQF Primary Fishing Method: Trawl, longline Market Name(s): Snapper, Pacific snapper Sizes: 100/300, 300/500, 500/800, 800/1kg, 1kg/up
Common Name: Blubber Lip Snapper Alternative Names: Kuruvilla, Maori Snapper Scientific Name: Lujanus rivulatus Process type: Whole Round; Fillets; Steaks & Portions Size range: 500/2000 gms & 2/5 kgs Packing in bulk / 10 / 15 / 25 kgs per box Method of Catch: LHP - Hand Lines & Pole Lines (Hand Operated) Fishing Zone: FAO 051
Common Name: Snapper Alternative Names: Kelp Bream, Kelp Sea Perch, Kelp Sea-perch, Twospot Red Snapper, Two-spot Red Snapper Scientific Name: Lutjanus Bohar Process type: Whole Round; Gilled & Gutted; Fillets; Steaks & Portions Size range: 500/2000 gms; 2/5 kgs Packing in bulk / 10 / 15 / 25 kgs per box Method of Catch: LHP - Hand Lines & Pole Lines (Hand Operated) Fishing Zone: FAO 051
Common Name: Pinjalo Snapper Alternative Names: White Spot Pinjalo Snapper; Fusilier Scientific Name: Pinjalo Pinjalo Process type: Whole Round; Fillets; Steaks & Portions Size range: 500/2000 gms Packing in bulk / 10 / 15 / 25 kgs per box Method of Catch: LHP - Hand Lines & Pole Lines (Hand Operated) Fishing Zone: FAO 051
Common Name: Red Snapper Alternative Names: Scientific Name: Lutjanus malabaricus Process type: Whole Round; Gilled & Gutted Size range: 300/500 gms; 500/2000 gms Packing in bulk / 10 / 15 / 25 kgs per box Method of Catch: LHP - Hand Lines & Pole Lines (Hand Operated) Fishing Zone: FAO 051
Product Description Scale is derived from Snapper, Barramundi and other sea fish. Naturally cultivated, the best source for marine collagen Product origin : Indonesia Key Specifications/Special Features : pH : 3.0 ~ 6.0 Moisture : 15% Max Size: 10 - 15 mm Color : white ~ ivory Impurity : 4%max Dry method : sun dry Place of Origin : Semarang, Central Java- Indonesia Port of Loading : Tanjung Perak Port Minimum Order Size and Packaging details : 6500kgs 1 X 20" container Packing : 30 kgs/ bag
Product Description : Red Snapper - Whole / GG/ Fillet Price of product ( USD price or FOB price) : "Whole GG - USD 8 - 12 USD per Kg (C&F) Fillet - USD 14 - USD 17 per Kg (C&F)" Product origin : Sri Lanka Key Specifications/Special Features : "Type : Fesh & Chilled Grade : A Unit weight - As per requirement Payment Term : Contact Seller Air Freight Certificates : DFAR / BRC" Minimum Order Size and Packaging details " "Minimum Order Qty - 500 Kgs and above Packaging Details - as per requirement"
we offer to sell fresh red snapper fish,ready to supply large or small order,for more details please feel free to contact us.
FRESH Whole FROZEN Whole GGS Filet - S/O (10-50 lb)
FRESH Whole FROZEN Whole GGS Filet - S/O (10-50 lb)
Red Snipper - is a common name of several fish species. It may refer to: Several species from the genus Lutjanus: Lutjanus campechanus, Northern red snapper, commonly referred to as red snapper in the Gulf of Mexico and western Atlantic Ocean. Available: - whole round (fresh/frozen)
Frozen yellowfin tuna steaks, bellies, saku, loins, cubes. frozen squids, cuttlefish, octopus, mahi mahi, red snapper, grouper. frozen abalone, dried abalones, dried sea cucumbers..
Rohu, pangasius, mrigal, karfu, tilapia, red tilapia, catfish, moka fish, milkfish, white snapper, red snapper, white pomfret, black pomfret, barramundi, barracuda puti, koi, kingfish, ribbon fish, grouper, threadfin bream, vannamei pd, pud, shrimp ,cuttlefish..