Dried sea cucumber, dried and frozen abalone, cooked half shell mussel and frozen mussel, frozen & dried scallops and nylon shells.
Chilean abalone conchalepas conchalepas « loco » Extractive artisanal fishing Fishing art: diving Regulation: biological veda Size minimun caption 10cm and fee Molusco bentonico gastropo Catched between 0 and 50m deep Throughout almost all the chilean territory Medium weight per piece: 360 g Unit average per kilo: 2, 8 / kg Type of packaging: polyestylene box 55 liters Net weight / box: 15kg Gross weight / boxes: 17, 5 kg Temperature of transportation : between 5°c and 10°c Water salinity 34 / °° (34g per liter) Water temperature: between 8°c and 16°c
Sea cucumbers, abalone chilense (loco), cochayuyo (durvillaea antarctica), jaiba marmola (stone crab).Exporter
Frozen abalone, dried abalone, salted wakame, dried wakame, dried funori, dried hijiki, smoked oysters, dried krill, shaved kelp.
Frozen food, frozen meat, beef, pork, chicken, seafood, dairy ingredients, milk powder, abalone.