EXTRA VIRGIN OLIVE OIL: Superior category olive oil obtained directly from healthy olives, and only by mechanical procedures, and whose free acidity expressed in oleic acid is a maximum of 0.8%. VIRGIN OLIVE OIL: Olive oil obtained by mechanical procedures and whose acidity cannot exceed 2%. REFINED OLIVE OIL: Not intended for direct consumption. Olive oil obtained by refining (neutralization, deodorization, etc.) of virgin olive oils, the acidity of which cannot exceed 0.3%. OLIVE OIL: Olive oil consisting of a mixture of refined olive oils and virgin olive oils, the acidity of which cannot exceed 1%. Origin: Spain and Chile
Extra virgin olive oil.
Fines chilean wines, premium extra virgin olive oils, lemons and avocados hass.
Olive Oil.
Olive Oil.
Olive oil, edible oil.
Hazelnuts (dried and spreads nutella type); olive oil, honey bee and hot spices..
Olive, arabic food, natural herbs for tea, all our products is natural 100% and without any chemical.
Avocado oil, olive oil, Chilean wine, mineral water.
Olive oils, extra virgin oils, grape seed oils, chia oils, sun flower oils, canola oils, cosmetic oils, rosehip oils, tropical salmon, tropical 18/12, tropical 30, tropical alto dhal.
Extra Virgin Olive Oil Jojoba Oil And Rosehip Oil Nuts Seafood Products.
Olive oil, wine, bulk and bottled, fresh and frozen fruit, seafood, shells, shrimps.
Terminals and connectors, different kinds of dried food, tomatoes, apples, olive oil.
Bulk and bottled chilean wine, salmon, scallops, mussels, japanish oysters, frozen berries, olive oil & olives, vinegar.
Foods like walnuts, raisins, olive oil, salmon, seafood, giant squid, ghee, black garlic, honey..Export, consulting and business management
Walnuts, almonds, peanuts, fish, grapes, wine, apples, coffee, green coffee, nuts, cashews, peaches, avocados, pistachios, oranges.
