Canadian Spices Suppliers and Manufacturers

Pulses and oil seed such as crimson lentil, eston lentil, laird eston, red split lentil, richlea, red kidney beans (dark and light), chickpea, split chickpea, kabuli, mustard seed, canary seed, flax seed, and sunflower seed, organic beauty makeup products, brush, creams, clay, lipstick, foundation, eye shadow, moisturizing cream, soap.Packaging, warehousing, local trucking, shipping

All spicies product like black and red pepper, garlic, cloves, vanilla, chili pepper (birds beak) and beans from madagascar..

Real authentic ghost chilli from the area where its grown, sourced from local grower, authentic, sun dried, smoke dried. You are getting you produced sourced from GROUND ZERO of Ghost Chilli..hands down

Cumin Fennel seeds Cumin seeds Mustard seeds Coriander seeds (medium green) Fenugreek seeds (medium) Parsley seeds As per your requirement/1 kg standard

Chili powder Chily powder : mild/hot/kashmiri Turmeric powder:(2.5% curcumin)/(3.5% curcumin) As per your requirement ( generally 1 kg )

Dried/fresh Ginger Roots - 100% pure and natural Other spices 100% pure and natural Product Origin - West Africa Cameroon

Add a hint of earthiness to your dishes with our Ajwain Seeds. Known for their strong aroma and medicinal properties, they're a valuable addition to any spice rack.

Elevate your meals with the unique, slightly bitter flavor of Kasuri Methi. Dried fenugreek leaves add a delicious aromatic note to any dish.

Our Indian Spice deal at wholesale in Different Canada Cities like Greater Toronto,Alberta,Vancouver,Saskatchewan,Winnipeg,Halifax.

Bulk or single quantities of vanilla pods and, a host of other farm produce, including peppers, avocados, cardamom, turmeric and sesame..

Low gi rice, plant based sugar, turmeric, fenugreek seeds.

RTS curry powders are sweet, tart and fruity-spiced mix of flavours. Used in many Sri Lankan dishes, especially curries. Add towards the end of cooking for authentic flavour. Sri Lankan cuisine is one of the most complex in South Asia. Since ancient times, traders from all over the world who came to Sri Lanka brought their native cuisines to the island, resulting in a rich diversity of cooking styles and techniques. Use our RTS in your cooking to taste true flavours of Sri Lanka. Ceylon Curry Powder (250g) $9.99 CAD (1kg/2.2Lbs) $39.99 CAD

Pimenta dioica, commonly called allspice or Jamaica pepper, is native to the West Indies, Mexico and Central America. It is a small evergreen tree that typically grows from 20-40' tall. The dried unripe fruits (peppercorn-like drupes to 1/4" long) from this tree are ground up into the cooking spice known as allspice. Fruits (drupes to 1/4" long) are picked green, dried in the sun and stored, either powdered or whole, for culinary use. Whole fruits generally have a longer shelf life than powders and can be ground or crushed fresh when needed. Leaves (3-6" long) are oblong, leathery and aromatic. Leaves are sometimes used in cooking in somewhat the same manner as bay leaves (remove leaves after cooking). Creamy white flowers in panicles (pyramidal cymes) bloom from the upper leaf axils in summer. Female flowers give way to small green fruits which mature to reddish-brown. Allspice is perhaps the most important spice in Caribbean cuisine. It is used in Caribbean jerk seasoning, mole sauces, marinades and for pickling. It is also used as a spicy addition to meats, stews and sausages. Pimento dram is a rum-based Jamaican liqueur made with allspice. Jamaica is the primary exporter of allspice in the world today Pimento is the major spice produced in Jamaica, and Jamaica is still one of its' chief producers. The quality of pimento is rated by the amount of oil it contains and the composition of the oil. Jamaica pimento contains about 4% volatile oil and the eugenol content varies from 30-90%.

Brighten your dishes with the tangy kick of our Amchur Powder. Made from dried, unripe mangoes, it's a delightful way to add sourness to your recipes.

Infuse your meals with the robust, slightly bitter flavor of Ajowan Powder. Its distinct aroma will make your dishes stand out and awaken your taste buds.

Add a tangy, spicy heat to your dishes with our Mustard Powder. It's a great way to infuse your meals with a depth of flavor that is bold yet balanced.

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Product Name: **African* *Birds Eyes** Product Type **Hot* *Pepper Chill* Product Origin *Kigoma* / *Tabora/Mwanza* Product Price depends but recently *5.0$@ 1kg* from Upcountry to Dar-es-Salaam Port Transport Included. Supplier Minimum Order *10tons* @ 2weeks on a Container of 20 feet Or *22tons* Per Month on a Container of 40 feet Packing *4kg and 10kg* on Boxes. Product Specifications and HarmonizationSystem Code; ( client purchases their Sample and Proceed to do their own analysis.)

Ghost chilli.