Product Name - Himalayan Black Salt Fine Usage - Edible / Seasoning and Flavor the Food Brand Name - VX Salt Feature - Health Benefits Company Name - VXPORTERS Size - 0.2-0.5mm (can be customized) Certification -ISO-9001 UKAS ISO-22000 UKAS, ORGANIC, GMP, KOSHER, KCCI, FBR, PCSIR Packing - High Quality PP Bags with inner / Grinder Bottle, Shaker Bottle, Jar, Transparent or Kraft Paper Standup Pouch
Black salt availble in lumps and powder form
Cosmetics: It has been observed that black salt water, ointments prepared with black salt, or black salt soaps helps the recovery of oily, acne-prone, and blotchy skin. In addition, positive feedbacks are received from scrub gels and creams prepared with black salt granules that are added to skin cleansing products. Black salt contains minerals that can improve hair growth. Kala namak, when applied to shampoo, hair cream, or hair mask, strengthens weak hair and prevents it from split ends. It significantly reduces hair loss and dandruff formation when consumed with food. Medicine: It has been observed that black salt water, ointments prepared with black salt, or black salt soaps helps the recovery of oily, acne-prone, and blotchy skin. In addition, positive feedbacks are received from scrub gels and creams prepared with black salt granules that are added to skin cleansing products. Black salt contains minerals that can improve hair growth. Kala namak, when applied to shampoo, hair cream, or hair mask, strengthens weak hair and prevents it from split ends. It significantly reduces hair loss and dandruff formation when consumed with food. Foods: Black salt is widely used also in cooking and is a popular ingredient in Indian, Pakistani, Bangladeshi, and Nepalese cuisines. It's also very popular in vegan cooking as an egg substitute because of its pungent, umami, and egg-like flavor and smell derived from its sulfur-rich structure. While Himalayan black salt has a low sodium content, it should be noted that it has a sharp salty flavor. Therefore, it is possible to obtain the same salty taste by using a smaller amount of black salt than regular table salt. Black salt can also be considered as a safer alternative in constant use, because of lower sodium intake. Sulfur is considered healthy to consume as long as the daily dose does not exceed 1000 milligrams. Furthermore, sulfur is used to prevent harmful bacterial growth in some foods. Therefore, there is no risk in adding sulfur-containing black salt to meals. It is recommended not to consume more than 6 grams of Kala Namak salt per day. It should not be consumed more than 3.5 grams a day by people with high blood pressure. 6 grams of black salt contains approximately 300 milligrams of sulfur.
FOB : JNPT PRODUCT : BLACK SALT SIZE : 20 FT CONTAINER WEIGHT : 27000 KG Sarbu Kala Namak (Black salt) filled with its natural qualities as a cooking salt. It relieves constipation and improves stomach irritation. It is used in Garnishing various salads, snacks and dishes. It soothes your tongue when added in buttermilk, Pani Puri ,Jal jeera and Soups.
BLOCK SALT 8 kg ( 2 X 4kg blocks ) 125 packs in 1 pallet delivery to all world express
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