Nutmeg is the seed of a type of evergreen tree (Myristicafragrans), while mace is the reddish netlike covering surrounding the seed. Nutmeg and mace are used as a flavoring for many sweet dishes from the cuisines of various countries, and as a spice in many savory dishes. Nutmeg is also an essential ingredient in many Christmasfavorites such as mulled cider, mulled wine and eggnog. Nutmeg is also used for perfume and medicine.
Iron C channels, angle iron, iron I beam, copper tubes, metal sheets, iron bars and rods, street lights, tea, spices like red chilli, curry leaves, turmeric, cloves, cinnamon, pepper, cardamom, nutmegs, lemongrass, vanilla, fresh ginger.